Think vegan cakes are not as delicious as traditional cakes? Think again! Just Vegan Cakes will have you discovering new ways of baking healthier plant based cakes that taste just as delicious if not more than traditional cakes. Whether you want to learn how to make an elegant layer cake fit for a birthday celebration, a raw cheesecake, or a simple bake and serve cake, Amy Lyons has got you covered with 75+ recipes. She teaches you how to use plant based whole food ingredients to replace the traditional eggs, dairy, and refined sugars in cake recipes while still maintaining the taste and texture of the cake. These are cakes you can feel good about eating.
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