Outdoor Wood Fired Gas 12'' Pizza Oven Multi-Fuel, Gas Burner, Wood Tray, Portable, Oven Grill, Outside, Backyard, Pizza Maker, oven gloves, Peel, Cutter (Gas Fire)

I recently purchased the pizza oven, and I couldn't be happier with my decision. This wood-fired pizza oven has truly elevated my outdoor cooking experience. The package includes everything you need for a perfect pizza-making session – from the high-quality pizza stone and peel to the convenient grill rack. Setting up the oven was a breeze, and I was impressed by the sturdy construction and durable materials used. It not only looks fantastic on my patio but also adds a touch of authenticity to the cooking process. The wood-fired aspect brings out incredible flavors, giving my pizzas that delicious, rustic taste that you just can't achieve with a regular oven. The inclusion of a waterproof cover is a thoughtful touch, ensuring that my pizza oven remains in top-notch condition even during unpredictable weather. It's clear that EDOSTORY has prioritized both functionality and durability in designing this outdoor pizza oven. Whether you're hosting a backyard gathering, camping, or just craving a homemade pizza with a unique twist, the oven is a fantastic choice. It has quickly become a focal point of my outdoor space, and I look forward to many more delicious pizza nights with family and friends. Highly recommended for anyone who appreciates the joy of wood-fired cooking!

Great value purchase. There was a slight dent in the front, which was very small probably done through delivery. My husband loves it. It gets hot fast, as you can see from the video we could fit 2 personal pan pizzas in the oven no problem. Loved that it comes with a cover. So easy to use. The stone provided heated so quickly it started to burn the bottom of the pizzas even when flour was added, we will probably buy an extra stone to double up and prevent burning. But all in all it works great. It's a great value compared to other much smaller ovens.

Awesome wood fired oven. I know there are easier ways to cook a pizza, but you feel like a pro with this thing. Went together nice and easy. Can gamer plenty hot and hold its temp. Feels like it will be durable enough to last for a while. Nice that it comes with a cover. May need to upgrade thermometer and add an extra one in the cooking box. Getting the heat dialed is a bit of a learning curve. Takes a few times to get it dialed in.

Very disappointed. After spending significant time assembling this oven, the coating around the chimney peeled and failed on the very first use, making this a complete waste of time and a hassle to return.

The instructions could be better, the wheels are rather flimsy, pick up some wheels from harbor freight and it rolls better. I would suggest putting a wide washer on the inside handle screws since the heat makes the walls wobbly. I'm being picky. I tried a couple pizzas and the 1st batch was terrible. Think a temperature of 400 is perfect.. anything hotter burns the dough and lower makes the toppings slow to cook. Used fire wood split in smaller pieces to get a good fire going.. it will heat up fast and flame out fast do suggest having your pizza ready when the ideal temperature is up.. I fired up the stove thinking it was going to take a while and go make my pizza but the oven was hot and cooling down. It's going to take a few tries to find the ideal sweet spot. Once you do pizza will turn out nice.. good pizza dough is a must.

Pizza oven worked great! Used wood pellets for the first use and the pizzas came out great. Got up to temperature fast and came with everything we needed to use it. You can use propane, it has the hookups, but the wood fire cooked pizza was perfection! Bought premade pizza dough from an Italian market and all our toppings and had a great pizza night! I would put it on a heat safe surface, we had it on a folding table and it did get hot. Pizzas cook in less than 3 minutes! Pro tip: Make sure you buy semolina flour to help the pizzas slide off the pizza stone.

We have now used this for a week. It was very easy to assemble and easy to use. I fire up the oven about 15 minutes before I'm ready to start building my first pizza. The pizza oven held the flame well and heated the oven to about 500°F. You could easily control the temp thru adjustable air inlet grill covers on the fire. I put my pizza in once I feel my fire is stable. After 2 minutes, I slide the pizza peel in, pull the pizza out and (while wearing gloves) then spin the pizza about 1/3. Slide the pizza back in, wait another 2 minutes and repeat the spin process. I do that a 3rd time and then remove the pizza. Highly recommend it for the price and functionality.

Got this for my son in law for Christmas, and he loves cooking (indoors and outdoors). He has already used this so many times and it really does make excellent wood fired pizza. He has been talking about how much he has enjoyed this product. Glad we got this for him.