Plant Based Protein & Superfoods Powder, Original, Unflavored | Organic Protein Powder, Vegan, Non Dairy, Non-GMO, Gluten Free, Sugar Free, Perfect Keto Drink Mix (1 lb)

Love this unflavored original protein powder. I was looking for a clean ingredients, no fillers, and. alkaline friendly. It also is third party tested for purity and heavy metals. I find it blends well in my smoothies. Using unflavored powders I have more control on the sweetness. Most of the powders that claim to be low sugar were way too sweet and added a lot of fillers.

I’ve tried many protein powders, they are either full of extra sugars or other additives . Love the protein powder, very simple clean ingredients and taste is good. Fourth package, will keep ordering.

I wanted to try a plant based protein powder as opposed to my daily Jay Robb's whey protein powder. Every morning, I whisk my protein in yoghurt, liquid, together with chia seeds and a serving of psyllium husk and then if I want it, I will then mix in some diced fruit That is my morning breakfast. Switching to plant based from my normal Jay Robb, I have noticed that a single serving of plant protein is 25% (or 38g v 30g) more than a single serving of whey protein powder. This is a significant reason why I need more liquid to obtain the same consistency post whisking. I've also noticed that the plant based protein is more cohesive than the whey powder so it takes more effort and more liquid to "dissolve" the powder. Second, flavorless plant based protein is not truly flavorless in its definition. There is a product taste which, since I am coming off of a truly flavorless whey powder, surprised me. However, seeing that I using the powder as a function of need, I will get used to it after a week or so. Not a big deal. The powder doesn't dissolve completely. Like others have mentioned, there is a grainy texture that leaves a layer on your teeth. Since I am eating this at home for breakfast, after I'm done, I simply brush my teeth and use mouth wash before heading out the door. Not really a deal breaker for me. All in all, it's different from my whey powder but I chose to take a plant based powder for a reason so I know I will get used to this and will keep the switch.

Let me set the scene: It was a bright Monday morning. I had decided to finally turn my life around—clean eating, gym, hydration, the whole wellness package. I bought this Plant Based Protein & Superfoods Powder thinking it was the missing link between me and my future six-pack. The packaging looked promising: organic, vegan, gluten-free, non-GMO, sugar-free. Basically, sainthood in powder form. I blended one scoop with some almond milk, added a banana, and maybe whispered a prayer. Then I took a sip. Friends. I have licked chalkboards that tasted better. It was as if a broccoli had a midlife crisis and tried to reinvent itself as a smoothie. The texture? Like wet drywall. The aftertaste? Imagine what despair tastes like—now make it earthy. But I was committed. I told myself, "You're just being dramatic. One more sip." So I took another. And that's when my dog, who had been watching me curiously, actually left the room. She sensed the danger. I gagged. My eyes watered. I questioned every life decision that led me to this moment. My blender is still in the sink, untouched, as if it's too traumatized to be cleaned. I’ve started calling it “the incident.” Does it have clean ingredients? Absolutely. Does it mix well? Sure. Does it taste like the inside of a compost bin marinated in gym socks? Without a doubt. If you have absolutely no taste buds and a will of steel, maybe this is for you. But as for me? I’m going back to my regular protein powder and reevaluating my entire existence.

I want to like protein powders, but I struggle to find one I like. This one, so far has been on the top of my list. I still don't like it if I use the recommended amount in a smoothie or other type of drink, but it works well in baked goods and okay in oatmeal. I prefer unflavored since it can be used in a larger variety of foods. It dissolves easily and mostly mixes in. The smell is mild and not overpowering. It is a good addin for boosting protein content. Overall it didn't bother my stomach, which is good, but the texture and after taste still gets to me (but that is a personal issue, not a product issue). If you are looking for a plant based protein powder, I would definitely recommend.

I love this stuff! My doctor recommended it. I'm on a low histamine diet, and she says this formula seems to be working with her patients even though it has ingredients not allowed on the diet. I use Sprout Living original in my smoothies and oatmeal. It blends perfectly and easily. No lumps or bumps! The ingredients are high quality, and tastes great too. I love that it doesn't overwhelm the other flavors in my smoothies. At 26 grams per serving, this powder is a staple in my daily diet to help me get enough protein. The cost is a bit high, but buying in bulk helps, and a subscription saves as well. Sprout Living is totally worth the money!

Clean imgrediants. Mild Taste. I use it for a smoothie with Yougurt

At first I was hesitant, the smell wasn’t pleasing to me. The first smoothie was with Almond milk, oats, a frozen banana and peanut butter. I had to measure the powder using the scoop provided and level it out, right away I noticed that the powder seemed to be compacted and so I used a food scale to make sure my serving is accurate. My smoothie and this protein powder complimented very well. Subtle taste. After that I made different shakes/smoothies and every single one of them have a nutty taste, so I’m very sure it’s the protein powder. My favorite combination is, milk (Lactaid, or Almond), 1 apple (honey crisp), oats, flax seed, cinnamon and sometimes banana. Blend until very smooth and it taste amazing! Occasionally I add a sweetner like honey or raw agave. I haven’t tried the protein powder in a shaker, mainly in my blender. I did try using a hand frother but that didn’t break the protein powder well. Yesterday I did try something different, I added the serving of protein powder in a bowl and added Lactaid milk, a bit at a time, mixing until it dissolved well into a smooth paste. Then added 170g of Greek Yogurt and mixed, top off with fresh berries, granola and peanut butter. The taste was delicious a bit too nutty but that’s what I got myself into haha trying new things is great, next time I’ll try it with homemade ice cream.

I’ve tried countless protein powder brands over the years, and I always seemed to have some type of reaction — acne, bloating, or really bad gas. I was just about ready to give up until I stumbled across this brand. That was 7 years ago, and it’s been the only brand I’ve used since. I’ve had absolutely no side effects. I've tried the vanilla and chocolate flavors, but I found them too sweet and noticed a bit of a strange aftertaste, so I’ve stuck with the Original flavor all these years. Some people have complained about the grit, and I agree — this is not a protein powder you just mix with water in a shaker cup and enjoy. Since there are no gums, lecithins, artificial “creaminess” agents, etc., I think you absolutely need a blender. Here are 3 quick ways I use it, from most to least favorite: 1. Bulletproof-style shake I use a Vitamix blender. Make sure your blender container can safely handle hot liquids before trying this. There’s no added sweetener, but you could always add a bit of honey or maple syrup if you want. • 1.5 cups HOT water (you can also use hot coffee or tea, but I just use water) • 1.5 scoops protein powder • 1 tablespoon of your favorite nut butter (I use almond or mixed nut butter) • 1 tablespoon coconut oil • 1 teaspoon vanilla extract • 1 teaspoon cinnamon • ¼ teaspoon nutmeg Blend for 2 full minutes — this part is important. Don’t shorten the blending time. 2. Smoothies The trick with smoothies is adding your liquid first, then the protein powder. Blend that alone for about 30 seconds before adding the rest of your ingredients. Add plenty of ice so you can blend longer without heating up the smoothie. I usually blend for at least 1 minute, sometimes longer depending on how packed the smoothie is. Longer blending makes a huge difference in texture. 3. Oatmeal For oatmeal, blend the protein powder with your preferred hot or warmed liquid first and let it sit for about 10 minutes. While it sits, make your oatmeal a little thicker than normal because you'll be stirring in the protein mixture at the end, which will thin it out. This is my least favorite way to use it because I can still detect a little bit of grit, but it’s much better than stirring the protein powder directly into the oatmeal. Baking: Baking with this protein powder is amazing too. I make protein pancakes regularly. If you’re using a premix (I use Bob’s Red Mill gluten-free pancake mix), add 1 scoop of protein powder per 1 cup of mix, plus an extra 3 tablespoons of milk or water. This small-batch protein cookie recipe is also a winner: Wet ingredients: • ½ cup mixed nut butter (about 125 g) • ¼ cup maple syrup (60 ml) • 2 tablespoons + 1 teaspoon unsweetened dairy-free milk (I use Ripple pea protein milk) • ½ teaspoon vanilla extract Dry ingredients: • ¼ cup (not the scooper) unflavored protein powder • 1½ teaspoons carob powder (or *cocoa powder) • 2 tablespoons coconut flour • ⅛ teaspoon baking soda • ⅛ teaspoon salt Optional: • 2 tablespoons chocolate chips Mix the wet ingredients together in one bowl and the dry ingredients in another. Combine everything, let it sit for 5 minutes, then fold in the chocolate chips. Line a baking sheet with parchment paper and bake at 350°F for 8–10 minutes. *I personally prefer carob powder because it's naturally caffeine-free, which makes these a nice treat option for little ones too. If using cocoa powder instead, you may want to add a touch more maple syrup since cocoa is less sweet than carob. This protein powder is amazing once you know how to work with it!

Buena cantidad de proteína por medida. Sabe feo...o raro. Espesa mucho. Pero sirve.

Horrible taste, impossible to drink this and also now worried about the review on Unable To Verify Heavy Metal Testing Claims. This is what generally happens with non EU products..

This is absolutely the best planted based protein ever , I use to have the sunwarrior protein powder and I hate the taste of it even if it wasn't flavored but this one is really good when making smoothies and when it comes to ingredients they are pretty healthy and are considered as a complete protein powder when it comes to amino acids and you get 26g of protein for under 200 calories so pretty close to a whey protein powder