Utheer 17" x13" Nonstick Cast Iron Griddle for Gas Grill, Cooking Griddle Pan for Outdoor Gas Grill, Muti-Purpose Cooking Flat Top Plate for Weber, Nexgrill, Charbroil, Camp Chef, Kenmore

I used this inside a 20x40 cook chamber in an offset smoker. 1st picture is it sitting in the pit. Weighs about 20 lbs, very sturdy. Definitely has nonstick coating over cast iron. Watched youtube videos about nonstick/ceramic griddles. Learned important stuff. Keep temps medium, like you would any nonstick pan. I put it over 1.5 chimneys of briquette charcoal and it got hotter than I even expected it to. Even heat, tremendous heat retention. It stayed hot enough to cook on for well over an hour. No warping, no peeling. I cooked 4 burgers and mushrooms as a test run. Came out awesome. Picture 2 is during cook. Picture 3 is burgers pushed to side jut to melt cheese. You can have a cooler spot if you leave an end over part with no charcoal. Took 4 minutes/side then about 90 seconds to melt cheese. Another tip from videos: only use silicone/nylon utensils. Pit Boss makes a nice set for under $40 on Amazon. Steel utensils may scratch the nonstick. May not, but I don’t want to chance it. The silicone stuff worked great. The no stick surface performance was excellent. Cleanup was incredibly easy. Only challenge was waiting long enough for it to cool. Picture 4 is after just using a nylon scraper to push stuff into grease trough (youtube hack: put paper towels in grease trough and it makes cleanup even easier. When it was just warm to the touch I wiped it with a paper towel and it looked like it just came out of the box (picture 5). That was all I did to get it to look like that, wiped it with a paper towel. You can wash it like a pan if you need to. No need to season, you can wash it with disb soap, it’s strong and sturdy. Great non stick, even hear with greatheat retention. I think the negative reviews either got lemons or there was user error. Excellent option to convert a charcoal pit to a griddle, and good alternative to the rolled steel griddle tops (which are also awesome when used properly) because if the nonstick. Super easy cooking and cleaning. I recommend. Especially if you take a little time to educate yourself on how best to use this type of surface

Great quality! The size is perfect, work perfect. Love it!

Solid and exactly as described. Heavy, with nice detachable handles. I purchased the uncoated version and it's exactly what I was hoping for. A no frills, cast iron, uncoated flat cookbook that delivers on what matters, and doesn't add unnecessary features at the cost of it's primary purpose.

Works great, seasoned well and heats evenly. Easy to place onto the grill and works perfectly, no sticking or makes great smash burgers, my only issues are that it is such great quality that its super heavy and not the easiest to store. Also cleanup is a little laborsome but thats the nature of a griddle.

Works great. Fits my grill perfectly. Highly recommend this product.

Exactly as described. Sturdy and excellent non stick properties.

Heavy construction, easy to take care of. You just need to be careful not to get the griddle too hot. The included instructions mention this fact. There is a slight possibility you could warp the griddle. The surface is easy to care for, you apply olive / vegetable oil to surface to season grill. After each use just wipe clean with a paper towel. You have to periodically reapply olive / vegetable oil to keep griddle seasoned.

I love this grill. It’s sturdy. It’s big so it will do what I needed to do, but I was disappointed that the threads on one of the bolts are deformed such that they do not fit the nut. This makes it impossible to secure the handles.