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🔥 Elevate your pizza game with pro-level heat and crunch!
The Primica Pizza Steel is a 13.6” x 13.6” carbon steel baking plate engineered to replicate the intense heat and even cooking of traditional wood-fired pizza ovens. With 20 times the heat conductivity of ceramic stones, it delivers faster cooking times and superior crust crispiness. Its durable, minimalist design works seamlessly in ovens and grills, providing a healthier, grease-draining cooking surface that locks in nutrients. Trusted by professionals, this steel plate transforms home pizza making into an authentic, crave-worthy experience.
| ASIN | B09V58Q3FC |
| Best Sellers Rank | 2,932,834 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 314 in Pizza Stones |
| Brand | Primica |
| Brand Name | Primica |
| Colour | Black |
| Customer Reviews | 4.7 out of 5 stars 660 Reviews |
| Included Components | Nothing else included |
| Item Dimensions L x W x Thickness | 34.5L x 34.5W x 0.6Th centimetres |
| Item Shape | Square |
| Item Type Name | Pizza Steel |
| Manufacturer | Primica |
| Manufacturer Part Number | VES348 |
| Material | Carbon Steel |
| Material Type | Carbon Steel |
| Model Number | VES348 |
| Product Care Instructions | Hand Washable |
| Product care instructions | Hand Washable |
| Product dimensions | 34.5L x 34.5W x 0.6Th centimetres |
| Shape | Square |
| Size | 13.6” x 13.6” |
S**A
Excellent pizzas ahead!
LOVE IT. Made some stellar pizzas so happy with this.
K**V
Awesome Product
Awesome product! Finally getting those crispy bottom New York style pizzas, I love it!!
C**N
We use it for pre made pizzas too!
Great steel; been using it since Christmas when I got it for my boyfriend. Works way better than a pizza stone. Upkeep is really simple just throw a little bit of high smoke point oil on it every once in a while and bake it (like you do before you put a pizza on anyways). It is super heavy, heavier than you would expect. Definitely distributes heat evenly and cooks the pizzas well; gives them a nice crisp bottom without burning them.
L**7
Best pizza steel for a great crust
I bought this last night to make pizza today with one day proofed dough Steel was gorgeous and kinda heavy at 20lbs. I cranked the oven to 550F and left the steel on the second rack from the top for 45 min. Transfered the pizza with a semonila based pizza peel and it slide right off Cooked fir about 5 min, then turned 180 and cooked for another 4 min. Came out excellent. Crust on the bottom and crunchy at the perimeter which I had brushed with butter and garlic. I should have bought this years ago.
J**T
Solid but
Cooks a great pizza. Just wonderful. Only problem is that it is a little big for, and doesn’t fit all that well into, the standard sized 60 cm oven in Australia (slightly too big for the trays) which is a bit disappointing. I wish I’d got a smaller size.
Trustpilot
1 month ago
2 weeks ago