Starrett Professional Stainless Steel Kitchen Boning Knife - Narrow Curved Profile - 5-inch (125mm) - Yellow Handle

Good sharp knife. Bought for boning chicken thighs and it makes the job much quicker and easier.

Strong, sturdy knife, sharp too

Great product

It's Starrett. Don't be fooled by the cheap price. These are quality tools made by a renowned expert in industrial cutting tools.

Loved this knife at first, but the blade snapped off, so it ended up in the bin.

The first time I used this knife I wondered where it had been all my life. It was super sharp and made the chore of filleting chicken thighs a breeze. I thought I'd won the lottery for the price. But.... After about 3 or 4 uses I noticed it wasn't cutting nearly as well as it was. It had blunted significantly. I have a knife sharpener (it's not expert level, but respectable). I was able to sharpen it to be good again, but nowhere near as sharp as it was when I first had it. Fast forward about 15 uses later..... I had to sharpen it before every use, otherwise it was useless. Fast forward another 5 uses....... It's now completely useless. So blunt. Sharpening can't recover it and it needs to go in the bin. In conclusion, it's a cheap knife. It's fantastic at first but gets bad relatively quickly. If you buy this, just know that you either need expert grade sharpening tools or expect to buy another within a few months. If you don't have at least a basic knife sharpener, expect it to last weeks rather than months, unless you're happy to struggle with a blunt knife. Note all the good reviews are not from anyone that's tested it's longevity, other than me.

Having trained as an electrician I'm used to the quality of starrett tools, they make the best hole saws amongst other items so when I saw these knives I had to give them a go at this price. Though I'm yet to test the longevity of these they have been good so far and are perfect for keeping with my bbq kit as outdoor utility knives this one purchased for trimming removing skin and bones,

It is sharp, no question. But I find the handle a little slippery, it is textured but still hard plastic. It makes me feel a little uneasy using it. Perhaps the grip is better if you wear cut resistant gloves? I use it in my home kitchen. Still a good, low cost well made knife.

Très bon couteau, un jeu d'enfant pour le désossage et pour un petit prix. Pour les volailles et lapin, je conseille la taille en dessous.

Dans mes attentes très bien pour là découpe

Bien

Ras ..pour le prix