Description
🌟 Spice Up Your Life with Tradition!
- HEALTH IN A JAR - Packed with detoxifying and anti-inflammatory properties for a wellness boost.
- VERSATILE DELIGHT - Pairs perfectly with curd rice, making every meal a gourmet experience.
- LONG LASTING FLAVOR - Enjoy up to 365 days of freshness when stored properly.
- TASTE THE TRADITION - Authentic Kerala-style sarsaparilla root pickle that elevates your meals.
- VEGETARIAN GOODNESS - 100% vegetarian, catering to health-conscious foodies.
Thankam Pickles Mahani Root Pickle is a traditional Kerala-style condiment made from sarsaparilla root, known for its detoxifying and anti-inflammatory properties. This vegetarian pickle is perfect for enhancing curd rice and can be stored for up to 365 days in a cool, dry place.
