Farberware 6-inch Ceramic Chef knife with Blade Cover & Black Soft-Grip Handle, White (5226732)

The knife is sharp. I cut tomatoes with no tearing. It is a good replacement for my old, chipped ceramic knife. Not too expensive compared to the "top" line ceramic knives. The guard/cover is a bonus..I am pleased with my purchase and would buy again.

My first ceramic knife and it is incredibly sharp but a great addition to our kitchen! The blade has held up well with no problems and it has become my favorite knife to use for just about everything! Every kitchen should have one plus it’s the perfect all around size.

I live this knife! It’s very sharp and the blade cuts great. I love the white blade. It’s worth the money!

Love ceramic knives. I have had many of these knives. Very sharp at the beginning. Problem is the tip is thin & breaks off easily. It's lightweight and is easy to use. Funtions well for small jobs in the kitchen. I will probably get another but for the price they need to fix this flaw.

This is a great knife! Used last one for 2 years, but dropped it and broke. So, ordered another 2, in case it drops. I don't use it to chop hard stuff, but just go easy with carrots. Works great on slicing tomatos, even if they are a little mushy. Stays sharp. Just take care of it, and it will last.....think of it like it's glass. Great for meat too.

This is the best knife I've ever purchased for cutting up lettuce. Very sharp. I've had a smaller paring knife of the same brand that's stayed sharp for years. You can carefully sharpen with diamond sharpening stone (suggest video first as these break easy). We'll worth the money.

Ballence, grip, and cutting ease NOT what I have come to expect from a ceramic kitchen knife.

I’ve always wanted to give one of these knives a try and I love it. I highly recommend.