Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant
Product ID: 51882962
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In the same way that Kaiseki itself is a feast for the eyes as well as the palate, chef Murata's Kaiseki is at once a cookbook and a work of art. This sumptuously illustrated volume features-in seasonal format-the style of cooking that began as tea ceremony accompaniment and developed into the highest form of Japanese cuisine. Kaiseki celebrates the natural ingredients of each season with a spectacular presentation. After a front section explaining the history and components of kaiseki cuisine, Yoshihiro Murata, the third generation owner/chef of Kyoto's famed Kikunoi Review: An Artisticlly Beautiful Culinary Book! - This is a beautifully-photographed book and although the description was "used". it appears to be in pristine condition - new in every respect. Thank You,. I will enjoy it for many years I'm certain. Review: Tasty and worth every penny! Best buy! - Simple to follow recipes and book is a work of art in itself. Having seen the chef in action he has written a book that makes anyone a Michelin * chef.
| Best Sellers Rank | 350,416 in Books ( See Top 100 in Books ) 273 in Gourmet Food & Drink 479 in Other Asian Food & Drink 883 in Restaurant Cookbooks |
| Customer Reviews | 4.8 out of 5 stars 108 Reviews |
C**E
An Artisticlly Beautiful Culinary Book!
This is a beautifully-photographed book and although the description was "used". it appears to be in pristine condition - new in every respect. Thank You,. I will enjoy it for many years I'm certain.
A**R
Tasty and worth every penny! Best buy!
Simple to follow recipes and book is a work of art in itself. Having seen the chef in action he has written a book that makes anyone a Michelin * chef.
S**N
Mouth-watering
The first thing that attracted me to this book was its exquisite photography of delicate and refined Japanese cuisine, and while this remains the book's principal virtue, the text, by the chef himself, explains a lot about the dishes' development, history, structure, seasonality and meaning within the broader context of Japanese cooking and Japanese culture as a whole. For those brave enough to attempt them, there are recipes for all the featured dishes in the appendix.
A**N
Wunderschöne Bilder
Ein wunderschönes Buch über moderne Kaiseki-Küche mit vielen großen Bildern und Rezepten am Ende, die wahrscheinlich nur wenige nachkochen werden. Es gibt aber auch einfache praktische Tips, z.B. wie die japanische Brühe, der Dashi, am besten gelingt. Sehr empfehlenswert.
M**E
Best for your study
It gives you a lot of ideas about Japanese Kaiseki and whole Japanese cuisine
F**O
No puede faltar en una biblioteca gastronómica
En todos los sentidos gran libro, no sólo por el contenido sino por la calidad de fotos, organización y claridad del mismo.
N**Y
This is a beautiful book, and is a great guide but it ...
This is a beautiful book, and is a great guide but it is not a book if you wish to try and recreate its contents. That said, makes an amazing coffee table book and probably leads to great discussions of reserving a table in Kyoto and making your travel plans to do so.
S**N
Love Kaiseki ❤️
The discipline to eat what during the season.
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