Book Description Kids' Kitchen is packed full of scrumptiously fun recipes for children. Get mixing baking, grilling and creating with these fun and simple recipes with a hint of science! About the Author Lorna Brash is a food writer, home economist and food stylist. She has worked for many years on high profile advertising campaigns for major food retailers, magazines and popular TV cookery shows.
E**S
Fun with a dash of science, this recipe book is "what it says on the tin"!
Fab book with delicious, easy to follow recipes and the science bits make it that bit more interesting. Really recommend this book for children and adults in the kitchen.
E**.
Five Stars
My daughter loved receiving this for her 9th birthday. It's a really good book.
J**Y
Four Stars
Some nice recipes with good interesting science food facts pitched just right at children's level.
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