Campbell's Condensed Unsalted Tomato Soup, 10.75 oz Can

This soup is so good! I'm on sodium restriction and this soup is low sodium, yet tastes wonderful. I use 3/4 of the can with water and 1/4 can with milk, and it tastes as good as the full salted soup. Some people add onion and garlic powder, but I like it just the way it is .

The soup is good when you put a little herbs in it especially when on a low sodium diet

For those who like tomato soup but are restricted in sodium intake, this is an alternative to regular Campbell's tomato soup. Campbell's also makes a "Heart Healthy" version of their signature regular tomato soup but even that is too much for my restrictions. So, I tried this unsalted version. Made according to direction it is barely palatable but take my word for it, it is BLAND, but what do you expect? I came up with an interesting compromise. Instead of diluting it with one can of water as per standard directions, I used one can of V-8 LOWER SODIUM vegetable drink. This added just the minimal amount of sodium plus additional flavors to make this enjoyable instead of a punishment and by my calculations, this suggested combination as prepared contains less sodium than the "Heart Healthy" version while adding some of the other nutrients that are found in V-8's ingredients. Try the hack if you can and achieve a lower sodium soup that overcomes the inherent blandness of this offering prepared as suggested on the label.

My Doctor told me to stay away from salt and tomato soup is one of my favorites. As soon as I saw this I had to buy it, I put it in recipes and I have a bowl of tomato soup with crackers. Sooo good!!

Delicious. No salt. BUT WATCH THE SUGAR still good taste quality

We make Chili and it taste great. Good for people with high blood pressure. Taste the same as the one loaded with sodium. Half the price on Amazon.

We live in a world that's becoming dangerously salty, and for peeps, like me, with high blood pressure, that doesn't help at all. Pretty much, things like soups are off limits to peeps like me, unless we make it from scratch. Which is time consuming. That doesn't help when times short. So I saw this, and decided to try it. It's Campbell's tomato soup, without the salt. Which gives you options to do more then soup with it, since it's basically condense. So, it gets 2 thumbs up for being healthy in this salty world. It has the same quality you expect from Campbell's. Since it has no salt added, it can be used for a wide variety of purposes, which makes it very versatile. Soup tends to be a comfort food, but add some rice to it, and it becomes a filling meal. It comes in the standard 10.75 oz can, so, in this world of shrinkflation, the quantity hasn't changed. Some of those special soups and things, they can rip you off on the amount, but that's not the case here. Well done! I wouldn't call it a great value for the money, but when you can't eat the regular salty version, and from scratch is inconvenient, it'll very much do. Well done Campbell's.

I am on a low sodium diet. I use this soup in recipes. Adds flavor without all the salt.