Description
- █ PREMIUM QUALITY - Chef Vegetable Steamer uses high grade quality rust proof 100% Stainless Steel that presents as a beautiful brushed metal, not corrode or react with foods.EASY TO USE AND FOLDABLE - No assembly required
- █ UNIQUE DESIGN & DISHWASHER SAFE - Expands (high 6×23cm diameter) and adjusts to fit various pots and pan sizes, turning any pan into a Steamer. The edge is polished and does not hurt
- █ PETAL DESIGN: Simple and beautiful. Opens like a water lily and collapses to become compact to save storage space, unlike bulky bamboo steamers.Used as a fruit vegetable basket.
- █ BOTTOM DESIGN:The steamer has three little peg legs at the bottom, this allows you to place the steamer directly within the frying pan/pot, How to operate will not tilt, easy to use.Steamer with porous design, more conducive to steam into, Speed up food cooking
- █ MULTIPLE USES - From Fruits and Vegetables to Seafood, Poultry and Meat, Pasta, Candy and much more. From busy moms to college students to culinary artists, this product is a definite MUST HAVE for anyone who wants to get more veggies into their diet - in a quick and easy way. A PERFECT GIFT
Material: 430 Stainless steel Color: Silver Product Size: High 6 * diameter 14cm (folded) High 6 * diameter 23cm (open) High 8 * diameter 16.5cm (half open) The page thickness is 0.1cm Packing size: 14.3 * 14 * 7cm Packing: color box packaging Features: 1. The use of food grade 430 stainless steel, safe and sanitary; 2. The page is polished, the edge is smooth and not hurt; 3. petal design, simple and beautiful; 4. Folding petal shape, according to the needs of steamed cage size; 5. Thicken the page precision assembly, open the smooth pace, close to save space; 6. steamer using porous design, evenly distributed holes; 7. more conducive to steam into, to speed up food steaming; 8. The middle handle can be split, and there are hooks, can be suspended storage; 9. Bottom bracket was triangular design, so that when the steamer in place more stable; Uses: used in the steamer in the water cooking food;