Molly And You Mixed Variety Gluten-Free Brownie & Cookie Cups (Pack Of 8) - A Gluten-Free Dessert, Microwave Cookie Snack Cup, Single Serve Cookie Mix Cup - Non-GMO, Dairy-Free

We were happy to get these as we had gluten intolerant relatives coming over and thought the young ones would like them. They did, and they had fun cooking for themselves. I do wince a little over the excessive packaging, but they did come out nicely chocolately and the kids had fun "baking" and eating.

This is a good quick snack for kids after school. It has too many carbs for diabetics but tastes just like gooey cookies when you follow directions. So for a great treat the kids can enjoy helping make, it's a win!

Got these for my husband to make himself a quick treat when he wants. He said they're good and he likes them. I know mug cakes are easy enough on your own without needing to buy this product, but this makes it even easier and more convenient with no cleanup. Love that they're gluten free and vegan!

I have an older microwave, so the cook times were more or less spot on for me. I didn't have any issues with burning, but if you have a high power microwave, I can see that being the case.These are easy as anything to make, just add a little water, stir, and nuke.

These little cups could not be any more convenient if you tried. It's a 3 minutes process tops to go from "I want this" to "it's made and in my hand." The instructions are simple to follow, but the cook time is too long unless you have a very underpowered microwave. I suggest you start with about 70% of the time it lists and you can always cook it longer if you need. The consistency of these is not at all correct, but they are convenient and gluten free so I'll cut them some slack there. The flavor is not the greatest though - I find these to be very sweet but not chocolatey in any way. My kids will eat them though, so I suppose they pass that test.

I have been gluten free for a year now, and finding tasty desserts that mimic gluten containing ones is a challenge. I was happy to have the chance to try these, but unfortunately I cannot eat them. These contain oat flour and even certified gluten free oats cause me to have a reaction, and to my vexation I have avoided all types of oats for many years even before I discovered my gluten issues.These also contain almond flour, which prevents my oldest from enjoying them.I really would have liked to have seen the ingredients listed on the product page, and would have moved on from these if I had. Those that have food intolerances depend on reading ingredients labels in order to feel safe with foods that they want to consume, and such should be made clearly available before purchase. As it stands for me the only people in my household that can eat these are those without food intolerances, which is fairly ironic for a gluten-free item.I made some of these for my sons and their father and they liked them quite a bit, and these smell absolutely amazing. They have a texture that's very pleasing, moist and chewy.These are very easy to mix up and pop into the microwave for a quick treat or snack, and only require a bit of water to cook. These have plenty of space in the cups to allow for expansion of the desserts as they cook, and have no risk of overflowing and making a mess in the microwave.All of my cups came as shown, in the correct flavors and amounts of each. The cups all arrived perfectly intact, and the best by date on them all is November 1st, 2024.Molly And You Mixed Variety Gluten-Free Brownie & Cookie Cups (Pack Of 8) - A Gluten-Free Dessert, Microwave Cookie Snack Cup, Single Serve Cookie Mix Cup - Non-GMO, Dairy-Free

I was SO hopeful, but these left a pretty bad taste in my mouth.

I don't have a microwave, but wanted to try these little individual desserts out because they sounded so tasty! there are three different flavors Salted Caramel, Smores, and Chocolate Chip we enjoyed all three but my favorite was definitely the Smores. Since I don't have or use a microwave I just mixed up these little cups as I needed them and poured them into a little cup-size ramekin that was oven-safe and baked them for about 18 minutes at 350 degrees and they were perfect and tasted amazing. I love that they are easy to mix up and just the right portion size for a sweet treat. It was a bonus that these were vegan as we do several vegan days a week!