Live Superfoods Organic Raw Jackfruit Experience a tropical flavor sensation with our raw, air-dried, organic Jackfruit. The Jackfruit is native to India, southern China, Burma, and the East Indies. This tropical fruit is the largest in the world, and can weigh up to 80 pounds! Our Jackfruit is certifed organic and raw, it is air-dried at low temperatures to preserve the living enzymes and nutrients present inside. We have taken this massive fruit and pared it down into simple, easy, snackable bites, so you can enjoy the tropical flavor of Jackfruit anywhere you go. What does Jackfruit taste like? If you like the flavors of mangos, pineapples, and bananas, then you will certainly fall in love with the tropical flavors of Jackfruit! Benefits of Jackfruit Jackfruit is one of the rare fruit sources of B complex vitamins, including vitamin B6, niacin, riboflavin, and folic acid. Jackfruit is also a natural source of vitamin A and antioxidant vitamin C. A serving of Jackfruit also brings you important essential minerals such as magnesium, potassium, copper, manganese, calcium, iron, zinc, and a small amount of selenium. Jackfruit also contains small amounts of essential fatty acids, with an omega-3 to omega-6 ratio of 1:2. It is high in fiber and antioxidant phytonutrients, and offers a small amount of protein, as well. Interestingly enough, un-ripe Jackfruit is gaining popularity as a vegan alternative to meat. When un-ripe, the green fleshy bulbs of the jackfruit have a consistancy similar to chicken, and a neutral taste that takes well to a number of different seasonings. You can find vegan Jackfruit tacos, curries, and pulled Jackfruit sandwiches in an ever growing number of restaurants! Our Jackfruit is allowed to fully ripen until the fleshy bulbs are a golden yellow color, and then we air dry it at low temperatures to preserve the vital nutrients
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