Otsuka Miola Rice Improver 1 kg | Enzyme Powder to Enhance Rice Texture | Fluffy, Shiny & Less Sticky Rice Every Time

Description

🍚 Elevate Your Rice Game — Because Perfect Rice is Non-Negotiable!

Otsuka Miola Rice Improver is a 1 kg enzyme-based powder from Japan that enhances rice texture by combining α-amylase and papain protease. It improves moisture absorption and heat circulation during cooking, resulting in fluffy, shiny, and less sticky rice with distinct grains. Ideal for sushi and other Asian dishes, it’s easy to use and trusted by professionals for consistent, restaurant-quality results.