Beeswax and Walnut Oil Polish/Chopping Board Wax Conditioner 50g

This beeswax is really easy to apply and leaves a subtle sheen. I have used it on 3 old chopping boards, and they have come up like new. Great value for money and I’m sure it will last a long time.There is no smell with it and no taste to food either.All in all a great product.

THis is a fantastic product. It is a creamy substance made with walnut oil and beeswax. It does not really add a colour to the wood (possibly darkens it very slightly) and when applied to a finely sanded finish, the product is outstanding. It feels nice after it dries a little and mells entirely natural. Highly recommended. I would like to see a larger container, say... 500g but it goes a long way and gives a really professional finish to any item that you want to keep natural. Child safe as well. What's not to like?

Exactly as described. Brings back colour to wooden chopping boards without leaving a greasy surface

I bought this to use on a new chopping board.It arrived quickly, well packaged and is in an amazing tin! I was worried about getting it open as these types of tin can be fiddly and stiff but it has a really easy press down on one side instruction and the lid pops open! I wish kids play putty came in these tins as those tins are a nightmare to get open!The product itself is great, went on smoothly, only took a small amount to treat my chopping board so this will last a while.

Bought for my chopping board, easy to use and great results every time.

Bought for my father who whittles wood in to all manner of things. Currently spoons. He was told to finish off the spoons with this item. It worked, he tells me.

Bough this to restore my wooden chopping boards and it is excellent. Clean the board as usual, dry then rub in the wax as if you are polishing shoes and allow to dry. Soaks in well and no noticeable taint to food. Stops my chopping boards drying out and cracking , and has restored the beauty of the wood. Excellent solution.

Lovely sheen left after i polished it off..i left it on my chopping board overnight as suggested and was delighted with results.