Umi no Sei Oshima Island Yaki Shio Japanese Sea Salt in Pouch 150 g

Description

🧂 Elevate Every Dish with Japan’s Finest Sea Salt – Taste the Tradition!

Umi no Sei Oshima Island Yaki Shio is a premium Japanese sea salt crafted through traditional bamboo filtration and high-heat roasting, delivering a fine, powdery texture enriched with over 70 natural minerals. Ideal for enhancing slow-roasted lamb, pineapple, and a variety of dishes, this 150g pouch brings authentic island flavor and artisanal quality to your culinary creations.