Umami Powder, Shiitake Mushrooms, 1 Pack 3.5 Ounce Pouch | Add Instant Flavor and Depth to All Your Favorite Dishes

Love this to add to just about any sauces or soups. Has good flavor not overpowering. My secret ingredient to many recipes. Good price resealable bag. Good quality will remain a staple in my kitchen

I use this for ramen and wow tasty, pork and beef rud and what a great umami flavor

This is the best mushroom seasoning that I have come across. I have bought another brand (because Takii was sold out) and it does not even come close to the taste of Takii powder. I use Takii for cooking. It makes the dishes super delicious!

I add these to simple noodles or fried rice or soup, it elevates its taste. I like that this is all from natural source, no artificial ingredient. I am taking one star off because it is quite pricey for such a small bag. I think this would eventually make its way to Costco, if its not already there. Or any substitute would probably be cheaper. I may not buy this again just because of the price point.

This is a go-to seasoning for so many things! The Umami flavor profile is somewhere between savory and salty and is a perfect blend to accent soups, salads, or meats. I've even tried it on popcorn, and it is delicious! It is a wonderful product for layering flavors without extra salt content. This is a product I keep on Subscribe and Save to ensure we don't run out!

This Takii Umami Powder, made from shiitake mushrooms, is a kitchen game-changer—robust, natural, and endlessly versatile. 🌟 Why I Love It: Deep, Savory Punch: Just a pinch turns soups, sauces, roasted veggies, or meats into flavor-rich delights—no MSG needed. Pure & Clean: Made solely from dried shiitake—no fillers, additives, or artificial flavors. Quick & Easy: Sprinkle into savory dishes anytime—it dissolves smoothly and enhances without dominating. Compact & Practical: A small 3.5 oz pouch lasts a surprisingly long time, perfect for pantry storage. ⚠️ Heads-Up: Shouldn’t Outshine the Dish: It’s best used lightly—too much can overpower delicate flavors. Subtle Color Shift: Powder is brownish—adds mild richness, but won’t tint the dish too much. ✅ Final Take: If you cook savory meals, this mushroom umami powder is a smart staple. It deepens flavor naturally, enhances without overpowering, and fits neatly in any pantry. A must-have for flavor lovers!

This umami seasoning is outstanding! It adds delicious flavor to almost any dish. I use it on meats, vegetables, and soups. It really adds a nice savory flavor!

Mixed with a few other berd and spices makes a great alternative to the usual.

This is a divine revelation of exquisite taste, an astonishing delight for any gourmet. Extremely delicious, amazing discovery. A gift from the sky for any epicurean.

Great flavour

Tests great

Works as advertised. Makes every things taste better. Did not get 5 stars because of salt content. 260mg per half tea spoon. Not a whole lot but more than enough to make things saltier.

Fanastic product which added that Umami, presence that I was expecting. A little expensive with the amount that you get, but still a good product.