Emma Basic - Made in Japan Shirataki Konjac Noodles 6x170g | Keto Diet | Zero Carb | Gluten Free | Low Calorie

I love these noodles for several reasons: 1 -they're easy to prepare as you don't even need to cook them, just drain the water out the bag and add them into soup or similar. I don't have a sieve but they still drained well. 2 - they've got no carbs, which has really helped. It seems that high carb use has been affecting my sleep as they turn into glucose so can be as harmful as sugar. 3- They don't appear to have gluten either 4 - Zero sugar too! You get 170g noodles in each sachet. Just wish I'd bought more!

These are great packed in a box is very convenient for me. Taste good. I use them in a Japanese soups.

I’ve only used these once so far and they are ok for occasional use. Perhaps not as satisfying as egg noodles and with no nutritional value to speak of, I’ll use them now and again. The odour on opening is very off fishy, as warned, but when rinsed as directed, they are perfectly neutral. Easy to use and incorporate into Chinese and Japanese soups.

Good value. Not the nicest smelling noodles but if prepared properly they taste okay (you have to have a good sauce, mind you) Filling and great for weight management. Cooked easily once prepared and the texture is not too bad.

I have been using Emmas basics for years, these noodles are great for my hubby, who is type 2. He is pleased with them.

It's different than I expected, comes in water pouches already cooked but so useful for salads, hot meals etc

Smell horrible and tasty fishy even after wash them out

spicy stir fry konjac noodle with soybean protein sheet. Made feel happily full but only only 5 Kcal ! Amazing !

The first thing to know about shirataki noodles is that opening the package is not the final preparation step. The alkaline packing liquid can have a noticeable aroma, so drain the noodles and rinse them thoroughly before adding them to a dish. Once prepared, their firm, springy texture works well with stir-fry sauces, ramen-style broth, or a flavorful pasta sauce. They are not meant to feel exactly like traditional wheat pasta, and knowing that makes the experience much better. This package includes six 170-gram portions made in Japan. The noodles are more than 95 percent water with glucomannan fiber, and the listing identifies them as low calorie, sugar free, fat free, vegan, and gluten free. They have been great as a lighter pantry option when I want the sauce and other ingredients to be the focus of the meal. My main tip is simple: rinse well, use a strongly flavored sauce, and expect a firmer bite.

Appena aperta emana un odore di pesce che va via dopo essere stata sciacquata ben bene. La consistenza somiglia a quella delle seppie crude, non è la solita pasta a cui siamo abituati ma non è nemmeno pessima. La pasta è totalmente insapore, quindi va adeguato il condimento. Non si appiccica una volta raffreddata, quindi non è necessario aggiungere del grasso (sia esso olio o burro). Purtroppo non è economica, ma questa in particolare è fra le migliori in rapporto quantità/prezzo. Se costasse di meno la mangerei tranquillamente tutti i giorni 😋

Sehr gut !

Ew. Smell does go away when rinsing but texture is horrendous. Maybe that's what it's supposed to be like but if you're looking for a similar experience to normal noodles but with just very few ingredients, this does have one 1 natural ingredient but you are NOT getting the traditional noodle experience. This is... alien.

Gut in Geschmack (neutral) und Textur. Gut geeignet für Keto-Diät. Aber es gibt billigere, die genauso gut sind.