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🥒 Keep it crisp, keep it clean — elevate your fermentation game!
Runmag’s Calcium Chloride Food Grade Powder delivers a pure, high-assay (26.9%-29.1%) calcium chloride formula that preserves the crispness of fermented vegetables by strengthening cell walls without raising pH. Non-GMO, gluten-free, and free from additives, this 300g powder is a must-have for professional and home fermenters seeking superior texture and food safety.
| ASIN | B0D2Y5H1X4 |
| Age Range Description | Adult |
| Best Sellers Rank | #297,823 in Health & Household ( See Top 100 in Health & Household ) #1,296 in Calcium Mineral Supplements |
| Brand | RUNMAG |
| Brand Name | RUNMAG |
| Customer Reviews | 4.5 out of 5 stars 41 Reviews |
| Flavor | Unflavored |
| Item Form | Powder |
| Item Weight | 300 Grams |
| Manufacturer | Runmag |
| Primary Supplement Type | Calcium |
| Product Benefits | pure calcium chloride |
| Supplement Formulation | Individual Supplement |
| Unit Count | 10.58 Ounce |
J**U
Keeps fermented veggies extra crisp
I use calcium chloride when making lacto fermented diakon radish pickles. I use about 0.2% of the weight of the radish (so for 1000 grams of radish, use 2 grams of calcium chloride). It makes a huge difference in the integrity of the radish. Instead of it getting progressively soft then mushy over time, it keeps it super crisp, more crisp than when it's fresh because the calcium crosslinks the pectin the cell walls. Calcium chloride is also easier to use than pickling lime because it doesn't raise the pH (which is no a good food safety measure when dealing with lacto fermentation), and doesn't have to be rinsed off.
J**.
So far, so good!
It’s great!
J**P
Makes canned okra very crunchy
Made my okra very crunchy
J**0
performed as listed
performed as listed
C**.
If you need calcium chloride, this is calcium chloride.
I'm sorry I'm not sure what else to say here. This is definitely calcium chloride. My tub arrived sealed, and I've used it and it worked. The large sized tub is also very nice.
G**G
Perfect For My Cheese Making
Started making cheese at home during the pandemic, and found that I enjoyed it so much, that have continued it after. This excellent product is used in that process. It works exactly as it needs to work. It is a good value too. And since just a little is needed for each batch of cheese, this tub will last us for quite a while.
A**A
Calidad
Buen producto para hacer quesos artesanales
Trustpilot
2 weeks ago
2 months ago