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Odysea Non Pareilles Capers in Brine are small, firm caper buds from Greece, prized for their delicate texture and intense salty, slightly piquant flavor. Packaged in a 100g jar, these capers are perfect for garnishing, enhancing sauces, or adding a gourmet touch to any dish, all while being low in calories and saturated fat.
| ASIN | B0CRVW35Z4 |
| Best Sellers Rank | 23,827 in Grocery ( See Top 100 in Grocery ) 97 in Tinned Vegetables |
| Brand | Odysea |
| Brand Name | Odysea |
| Coin Variety 1 | capers |
| Container Type | Jar |
| Country of Origin | United Kingdom |
| Cuisine | Mediterranean cuisine |
| Customer Reviews | 4.6 out of 5 stars 87 Reviews |
| Item Package Quantity | 1 |
| Item Package Weight | 1034.12 Grams |
| Item Weight | 100 Grams |
| Item weight | 100 Grams |
| Manufacturer | Odysea |
| Manufacturer Contact Information | Odysea, 2 Dorma Trading Park, Staffa Rd E10 7QX London |
| Number of Pieces | 1 |
| Number of pieces | 1 |
| Package information | Jar |
| Package weight | 1034.12 Grams |
| Size | 54mm x 91mm x 180mm |
| Taste Description | Salty, slightly piquant |
| Unit Count | 100.0 gram |
| Variety | capers |
M**A
The best
Best capers ever!! So value for money and tasty! They remind me of Greece. I love this brand, I get the Odysea feta and their olives and make a delicious greek salad !!
J**E
Good quality
Good quality and taste! Will order again.
K**T
Love these Capers
Love the taste of these capers. Not too salty but have a lovely tang. And great value.
S**S
Essential
Ahhh the humble yet exotic caper. No tartare sauce exists without them. My favourite pizza Napolitana requires them as does my favourite pasta sauce Puttenesca. So they are a must in my cupboard.
M**K
Small
Small but tasty
M**P
Small But Punchy, Worth Keeping in the Cupboard
I picked these up mainly to have capers on hand for a smoked salmon pasta I make fairly regularly. I'd been buying a supermarket own-brand version for a while but wanted to try something a bit more considered after the last jar felt watery and bland. These are non-pareilles, the smallest variety, which matters more than people realise. They have a cleaner, more concentrated flavour than the larger capers you often see, less vinegary sharpness and more of that distinctive briny, slightly floral taste that actually adds something to a dish rather than just providing sourness. The brine they come in is decent too. I've used it a couple of times in dressings and sauces where a bit of acidity and salt is useful, so nothing goes to waste. The jar itself is small at 100g but that's actually fine for home cooking where you're using a spoonful at a time. It lasted a good few weeks once opened, kept in the fridge with no issues. If I had any criticism it's simply the size versus price ratio. For the cost you're not getting a huge amount, and if you cook with capers regularly you'd probably want to buy a few jars at once. But the quality is noticeably better than budget alternatives, and for something that's more of a cupboard staple than a main ingredient, that consistency matters. Good capers, honestly. The kind of small upgrade that quietly improves a handful of dishes without making a fuss about it.
A**O
the best
I find these excellent on a Philadelphia cheese spread with salmon on top - yum!
M**R
Good
Good
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