Chocolate Molds - Non-Stick Silicone Chocolate Bar Molds, Food Grade, Rectangular Prism, Brown

Perfect

good mold high quality but not thick enough for for kunafa chocolate

Works very well and is very useful

as good as a mould can be very shallow i was not expecting that, so dont expect to make thick, chunky bars.

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جيده

Good to make chocolate without filling

سيءًاستلمته مكسور

ممتازة مصنوعه من ربل حلو تقدر تسوي فيها كيك دبي تنفع

The bars size is great The silicone mold is quite soft and would have preferred it thicker to avoid any mess while putting it in the fridge

I bought this mold because I wanted to start making my own chocolate bars at home, and it turned out to be a really good purchase. The mold has a nice solid feel and the cavities are shaped well, so the bars come out looking clean and professional. One thing I liked right away is how easy it is to remove the chocolate once it sets. As long as you let it cool properly, the bars pop out without breaking or sticking. The design also makes the chocolate bars look like something you’d buy at a store rather than homemade. The mold is flexible enough to release the chocolate easily but still sturdy enough that it doesn’t bend too much when you’re filling it. I’ve used it for regular chocolate, but it would also work well for things like peanut butter bars, protein bars, or even layered desserts. Pros: • Bars come out clean and detailed • Easy to release chocolate • Good balance of flexibility and durability • Makes nice uniform bars Cons: • Needs a flat surface when filling so it doesn’t spill • A lid would make it easier for stacking in the fridge Overall, if you like making your own chocolate or treats at home, this mold works really well and makes the final result look much more professional.

nice

buenos pero son más chicos que en las fotos, si no los quieren para ponerles relleno son útiles