Seattle 10-Inch Tri-Ply Clad Stainless Steel Ceramic Frying Pan

I have had this skillet for about two months and have used it at least once every day. My other non stick skillet is a 12 inch All Clad D5 which was a lot more expensive and is already showing a lot of wear after a couple of years. My experience with this skillet is only on an induction cooktop but I expect that it would perform equally well with gas or electric. Specific features are: heats up quickly and distributes heat evenly, flat, non-stick works great and seems quite durable, relatively lightweight. Curvature of sides makes it easier to “shake and flip” sautéed items. I liked it so much that I ordered the 8 inch version as well. Quality is excellent (made in Brazil— better steel) and exterior remains bright and shiny. If you are looking for a non-stick skillet you will not be disappointed with this series and Tramontina in general.

Greatly surprised when I received what was to be a replacement non-stick pan from Tramontina. The former and familiar black coating on such pans had been replaced with a high sheen bluish-gray coating that I think might well be ceramic. And, the stainless steel was buffed to a mirror finish. If you can be assured that this is the pan you'll get if order one, go for it! It's a remarkable pan that heats evenly and clean-up only takes seconds.

Uneven heating, nonstick worked for maybe 3 months. I contacted Tramontina for a refund but they just said "I'm using it incorrectly, we can send you a new pan." I bought the 8 inch and this 12 inch, both of which have lasted less than 6 months. I have stainless steel pans. They can become nonstick with some work. But I buy non stick pans mainly for eggs. Tramontina suggested I use the same effort as stainless steel to achieve the non stick functionality. Why would I want a pan that needs the effort of stainless steel but without the great heating qualities or sturdiness of stainless steel? Seems like a lose lose. Looking for a new pan now. Tramontina- do not reach out to me if you're just going to offer me a new pan. I'll take my money back though.

This frying pan stopped being non-stick in about 2 months after purchase. Some sticky patches developed on the surface of the pan. There are no visible burn areas on the surface. The pan looks brand new without scratches or discoloration of any kind.

I can't understand why they discontinued this product. It's an excellent saute pan. Nothing sticks to it and it's so easy to clean. It still looks and performs like new after months of regular use. I wish they'd make them again.

We purchased this 12" pan with the 8" as a set. Cut to the chase, these pans are amazing. We have a gas stove (for reference). The build quality is 5 star, the steel core heats very evenly and quickly and unlike aluminum pans, does not take a drastic temperature drop when you put food in it to cook. Handles are solid and very smooth shape and easy to grasp and hold. Cleanup is a breeze even when you cook things that can 'stick' during a cooking process. I do have ONE complaint, and that I didn't know about these pans sooner and purchased them much sooner - we messed around with the chemical coated aluminum pans that started failing within 3-6 months of use and who knows what materials were cast off into the cooking. For cooking 'oils' we cook exclusively with butter and or grass-fed tallow. We only use these pans for medium and lower heat, nothing SUPER hot - for that level of cooking I use cast iron exclusively. We hand wash once the pans are cool and only use non-metal utensils. Ive been passionate about cooking for decades and tried just about everything out there and these + my cast iron is the ONLY thing I will now use, period. Amazing pans, lifetime warranty, crazy high quality and cook and clean like a dream.

Good pan for the money. After several months I am noticing a few chips in the non stick surface. But not terribly so.

This pan looks and feels like a high quality pan. The non-stick surface is easy to clean with minimal effort. It browns meats and veggies, but literally wipes clean. The metal handle feels comfortable to grip, but won’t burn your hand. I definitely recommend it.