Presto 06857 16-inch Electric Foldaway Skillet, Black

This is a great kitchen appliance, one that I have been missing for a while since my last one (not this brand/model) was destroyed by my ex-wife (hint to the reader or spouses thereof - don't leave these things sitting overnight soaking in water. It's really not good for the skillet or the marriage). This was the first thing I bought after our divorce - okay, just kidding, we didn't divorce, but she did destroy it that way, and the instructions tell you not to do that. Wait until it is cool, then gently clean with soap and water - I was very guilty with our last one of not waiting until it was cool. I know this isn't supposed to be an instructional review on cleaning, but this is key to the skillet actually lasting a long time. People often kill their skillets by cleaning them incorrectly, or using metal utensils on the surface. Read the instructions.Functionally, it is great. I like that it can fold into a small space, but I agree with other reviewers that putting the handles inside of the base is asking for a scraped-up surface. I put a dishcloth between the two for a while (and cautioned the wife to do the same), but have now given up on storing it folded up - dishcloths aren't always handy. Seems to heat pretty evenly to me, and the pour spout is definitely helpful since it doesn't drip back on itself down the side when you use it. I haven't noticed a catastrophic loss of heat through the drain spout, but I am not trying to use it as a steamer. I find it nice to be able to remove the top without having a killer puff of steam lounging at you, followed by splattering oil as the water from the top drips down into the skillet. There is still some buildup, but the spout helps reduce that.Looks nice, large cooking area (great for my big family), easy to clean - it's a winner. I've had to use the cast iron skillet since the last electric skillet broke, and this is infinitely easier to cook with (to me - others may disagree and say I just need to learn how to use a cast iron skillet). It was a long, rough road without it, but she's back now along with the joy of cooking. :)

Best electric skillet I have ever owned! Big size. Sturdy but not heavy. Easy cleaning. Even heat distribution. No oil puddling in the middle of skillet like others I've owned. Love the pour spout. Easily breaks down to smaller size for storing. Fries/browns food very well. Highly recommend.

I use an electric skillet almost daily, instead of cooking on my stove top. It's just cleaner and easier that making a mess in skillets or pans, having to clean the stove and surrounding counter tops, pan, etc. Any way, I've been through several electric skillets in the last 20 years. Assorted brands and sizes. Here is what I LOVE about this one.1. Cooks very evenly. That said, there is absolutely a ring that gets hotter directly over the heating element that you will notice when making sauces or gravy, etc. But it does heat much more consistently throughout the pan basin than others I have used.2. SUPER easy to clean. Just unsnap the base and the whole skillet goes into the dishwater.3. Has a pour spout on one side. You can rest a spoon there also. FAB!4. Nice and deep. Holds a large capacity of whatever you are preparing. You can cook several different things at the same time.5. The base folds up and stores inside the pan. Put in the power cord, flip the lid upside down and it does not take up much cabinet space at all.I have had this for about 6 weeks and have used it at least 30 times. So far, so fantastic.

Unit came packaged for protection and arrived on time. I had a 12 inch skillet and a spot in the cupboard for it. This unit fits in the same spot because it folds away. The bottom of the skillet is flat, so all my oil or butter does NOT drift to the center making it possible to fry items in butter without scorching. The temperature seems to hold nicely with an approximate 10 degree drop before it starts to reheat. This is much better than the last skillet (different maker) that would drop 40 degrees. I like that I can disassemble it and clean all the components around the handle and base. I followed the manufacturers instructions and place a piece of foil underneath (not under the legs) and have had no trouble with it overheating my counters. I also am using their suggestion and only cooking bacon at 300 and eggs at 250. This has kept the unit from getting too hot and turning the inside brown. I have used it 10 times so far. I only use plastic or silicone utensils. I do not scrape them along the bottom either. I only hand wash with a dish rag and do not submerge the unit in the water. I also make sure that while it is warm I use a paper towel to mop up anything in the skillet before I wash it. I hope this helps.

It's a great size skillet. Heats up quickly. Cleaning skillet is a breeze. I love it. The only fault I can find is that the side handles are a bit flimsy, so if you're constantly folding it for easy storage you'll want to be careful. I have a storage area for it so I don't have to fold it down after each use, so for me that's not a problem. If you are someone that likes a large skillet for quick meals, french toast, grilled cheese, etc., you'll love this skillet.

Since this product had mixed reviews I wanted to wait and bit before doing mine. I've had it for almost a year now and am very pleased with it. It heats up quickly, cooks evenly and the detachable stand is a game changer for cleanup. No more worrying if you got all the stuff stuck between the handles and pan.

The media could not be loaded. I have owned this electric skillet for over 5 years now, and it's still going strong! I cook so many things in here like Shrimp and Chicken Fried Rice, Pork Ribs, Meatloaf, and of course pancakes. I love that you can remove the base and store it so compactly. This is one of my favorite appliances in my kitchen. Get it!!!