Wardiere Jackfruit Flour (500 Grams) - Organic Kerala Jackfruit Flour 365 Grade (Fine Ground) - 100% Pure

1. 100% Natural & Gluten-Free: Made from pure jackfruit with no additives or preservatives. Ideal for people with gluten intolerance. 2. Premium Quality: Fine-ground flour that is easy to mix and use in recipes like pancakes, bread, and cakes. 3. Zero Bitterness: Marketed as having an authentic jackfruit taste without any bitter aftertaste. 4. Health-Friendly Option: Suitable for diabetic-friendly cooking due to its low glycemic index. 5. Highly Rated: A strong average rating (4.7/5) from over 300 users indicates customer satisfaction. 6. Great Discount: 55% off makes it budget-friendly compared to other specialty flours.

I’ve been looking for a gluten-free alternative for baking, and Wardiere’s Jackfruit Flour has been a game-changer! The packaging is eco-friendly and sturdy, which is a great plus. The flour itself is finely ground, making it super easy to mix into recipes like pancakes, bread, and even rotis. It has a mild, slightly sweet flavor that blends well with both savory and sweet dishes. What impressed me most is the purity and quality – it’s 100% natural with zero bitterness, just as promised. It’s also easy on the stomach and adds a unique texture to my baking. For the price (especially with the discount), this is a steal! Highly recommend it to anyone looking for a versatile, gluten-free flour option. Will definitely be buying again!

Wardiere Jackfruit Flour is truly impressive! The fine grind and 100% pure quality make it perfect for healthy recipes. It’s organic and sourced from Kerala, which adds to the authenticity. I found it very helpful for managing my diet with a low-carb alternative. The freshness and taste are top-notch. Highly recommend giving it a try if you’re looking for a natural and nutritious option!

I’m really impressed with the quality of Wardiere Jackfruit Flour. The texture is finely ground, making it super easy to mix with other flours or use in recipes directly. It has a light, natural aroma that assures you it's 100% pure and organic. What I love the most is that it’s sourced from Kerala and made with care — no additives, no chemicals, just pure jackfruit goodness. I've been using it for a few days now and it blends perfectly in my dosa batter and chapati flour mix. It’s a great low-carb and diabetic-friendly option. Packaging was also neat and secure. Highly recommend this flour for anyone looking for a healthy and natural alternative!

It's a good healthy and tasty ! It's to add a different taste to your daily use it's good

Nit worth it low in taste

This jackfruit flour from wardiere is so good and 100% natural with no artificial colour and chemicals. It is easy to use just mix this jackfruit flour with normal flour (atta) and make super soft rotis !! It's doesn't have a bitter taste, it's gluten free and also helps in improving heart health. The bonus point is you can make many dishes with this flour like cupcakes, pancakes, dosa etc. It is a must try product!!

I’ve been looking for a gluten-free alternative for baking, and Wardiere’s Jackfruit Flour has been a game-changer! The packaging is eco-friendly and sturdy, which is a great plus. The flour itself is finely ground, making it super easy to mix into recipes like pancakes, bread, and even rotis. It has a mild, slightly sweet flavor that blends well with both savory and sweet dishes. What impressed me most is the purity and quality – it’s 100% natural with zero bitterness, just as promised. It’s also easy on the stomach and adds a unique texture to my baking. For the price (especially with the discount), this is a steal! Highly recommend it to anyone looking for a versatile, gluten-free flour option. Will definitely be buying again!