Low Carb Noodles Keto Ramen Noodles (6 Packs) 4g net carb + 5g protein in one healthy ramen noodle. Low Sodium ramen noodles are high protein noodles. Suitable for keto pasta use in sauce or soup or

I was really apprehensive about these. So many times the low carb items are so disappointing in texture and flavor. I'm happy to say that these are an exception! I followed the instructions exactly. It does take an extra step or two. But it was completely worth it! The flavor and texture was nearly identical to regular ramen noodles in my ramen soup! These are a bit pricier, of course, than regular ramen but for the low carb, low sodium aspect, I'll keep buying them. I'm going to try them stir fried and some other cooking methods as well but I can tell you that for ramen soup, which is how I eat them 95% of the time, these were a definite win! The serving size was perfect for a nice bowl of soup. They only take about 8 minutes to cook. Then you strain them and rinse them in cold water. You put them in your ramen soup at the same time that you would normally put in the dried noodles. It is a separate step but it wasn't much of an inconvenience. I use dehydrated vegetables that take a little time to rehydrate anyway so I just prepared these noodles while my veggies were rehydrating in my ramen pot. They were not mushy at all and soaked up the flavor of the developed broth really nicely. These are a win!

I have tried several other low carb noodles. These are the best. Color, taste, texture are great. They do not dissolve like other noodles. Great for a Chicken noodle soup, ramen, etc.

My only legitimate complaint is the price, esp in this upcoming economy. Aside that, it's pretty serviceable as a pasta sub. It's not as firm as normal pasta, but it also doesn't fall apart. This is like a slightly softer angel hair pasta. Boiled for 8 min then ran under cold water. Very tasteless, as others said, but I don't see how this is an issue? Put into ground turkey Alfredo with broccoli. It was very filling. Would purchase again, would purchase more often if it was cheaper.

Hmmmmm, this is a hard product to review, in all fairness I think it is a me problem and not the noodle's fault. I bought these as a noodle substitute due to trying to sustain a lower carb lifestyle. I had really high hopes. but I was a little grossed out. When you cook these they produce a thick gel like substance, and to be honest, I couldn't get past that. I tried rinsing them off and got even more grossed out because it got on my hands .By the time I had gotten enough of the jelly like substance off to eat them, I was just too grossed out. I did eat two bites and the flavor was tolerable, but I couldn't get past the my first impression. If you have a stronger stomach than I do then these may work for you, but for me they are a no go. One last thing to add, the packages are very small so if you are expecting something the size of a pack of ramen noodles, you will be disappointed.

I've tried quite a few low carb noodles and honestly, most are lacking in the taste and the texture department. These are so far my favorite - as long as you boil them long enough, drain and rinse them) and have been reordering them for about a year now. It's nice to have this as an otherwise pretty limiting lower carb lifestyle.