Water Live Kefir Grains W/Activator Booster The Spirit Of The Forest Starter Cultures Keifer Water Plain Bulgaros de Agua Vivos Coconut Water No GMO Caffeine-FREE Keto Friendly

These grains took a very, very long time to start working for me. I had experience fermenting years ago and just took it up again. I like a very fizzy water kefir so I knew what I was doing. I must’ve done 5 or 6 batches before these kicked in but when they did, they were amazing! Not only do I get very fizzy kefir on my second ferment now but they are doubling in size very rapidly. I originally thought they were not that good, but now I see they just needed more time to kick in. Really great kefir grains!!!

These are not live water kefir grains as shown. I was terribly disappointed with this product. It is not what I wanted. For that price, I should have gotten live grains. They are freeze dried. It remains to be seen whether or not they will have any viability once they're rehydrated. I will not buy this one again. The primary picture on the product listing is of life kefir grains. Nowhere does it mention freeze dried. If you look in the title it does say dormant. But it does not show the packaging and the imaging is highly misleading. UPDATE: it reconstituted okay, but the culture never produced a good result. I tried mango and pineapple juice. I've never had pineapple fall before. This was a weak culture and there was no fizz. I had to toss it all and buy a live culture.

These little babies grew so fast that I finally had to slow down and put them in the fridge for a while. Fast growing, got super large. Love the directions that came in them. I’ve been making Kiefer for decades, and the directions say to put a bit of sugar and some Minerals into the water and to grow it that way then to add a secondary ferment to add flavor, never heard of that before. And it works like a charm. I just take out my mineral tablets and scrape some off into it and it ferments overnight. Highly recommend.

I followed the directions to reawaken the grains. They’re supposed to start producing bubbles in 48 hours. Well, 96 hours in, no bubbles yet a lot of murky looking water. It’s not the water, because I use it for other food purposes, it’s the grains are dead. Value for the money, zero. Reliable results, zero. Recommend buying it, NO.

Me encantó vino tal cual como en la descripción estoy alegre por tenerlas y trabajar con ellas es mi primera vez en la fermentación .