Kikkoman Soy Sauce Gluten-Free 8.5 oz.

A Korean restaurant I go to introduced me to sweet soy sauce and i've been a disciple every since. This says its used on rice but you can use it on beef, chicken and veggies as well. I buy it in buik to save money and it lasts quite awhile. Love this stuff.

Thanks to it being gluten-free I can use soy sauce again. Tastes the same as the regular sauce.

There is no other soy sauce as good as this for sushi or rice has a nice sweetness.

I trust this brand to be gluten free! Actually, the only thing I don't like is the price, especially when using it to marinate foods. Going out for Chinese food was always a favorite treat until I learned that I had to avoid all gluten, even the tiniest bit of cross contamination equals hours and sometimes days of misery! That is why it's so very important to find foods and ingredients you can trust and recipes you enjoy making.

Kikkoman Gluten-Free Soy Sauce (8.5 oz.) is an excellent alternative to traditional soy sauce without sacrificing flavor. It has that classic, rich umami taste you expect from Kikkoman, with a clean finish that works perfectly in cooking, marinades, and dipping. It’s a huge plus to have a reliable gluten-free option that tastes just as good as the original. The bottle size is convenient, and the quality is consistently great. Whether you’re gluten-free by necessity or choice, this soy sauce is a pantry staple. Highly recommend!