GoodMallow Vegan Marshmallows - Large Kosher Gluten Free Dairy Free Healthy Marshmallows - Natural Gelatin Free for Hot Chocolate, Smores, Baking - Nothing Artificial, Vanilla

I really enjoyed the raspberry ones. They reminded me of the Hostess Snowballs. However, the strawberry ones tasted artificial and the lemon meringue ones tasted like chemical cleaner. Gross. I'd only buy the raspberry ones again or maybe try the vanilla.

Not bad, but not the best, grainy and the vanilla flavoring tastes strange

Roast beautifully!! I bought these because we avoid corn starch and syrup. They are pricey and I was skeptical. First: they are delicious! Second: they literally brûlée when you roast them. I realized that it’s probably how marshmallows should roast, but never knew because the cheap ones filled with junk just char. Worth the price!

I was a bit surprised when these came because I thought they were mini marshmallows. They are not. I bought them to put inside chocolate bonbons. No biggie (literally)…I just cut them in quarters. These are absolutely delicious. There is a slight graininess to the outside of the marshmallows. They’re not quite as fluffy as the national brands. But they also don’t contain gelatin or any other animal products, the flavor and color are natural, and there are no nasty ingredients, so I consider it a fair trade-off. According to the stamp on the bag, they’re 3 months away from their “ best by” date, and I’m wondering if the graininess is due to them being less than perfectly fresh, or if it’s just the nature of the beast. Either way, 5 stars. They passed the all important BBQ test. I stuck one on a skewer and held it over the open flame on my stove. Yes, they toast. Be still my beating heart. I could probably munch the whole bag, but I expect I’d regret that later. I think they’ll work well in my bonbons—if they don’t I’ll update my review—but they’d certainly be quite a treat in hot chocolate or in vegan s’mores.

Good tast but didnt like the texture.