Alla's Posh Flavors Soy-Based Tempeh Starter Culture | Make Indonesian Tempeh at Home | Easy-to-Use Instructions Included | Makes 5 Kilograms of Soy Tempeh

This Tempeh starter works well. There are 5 sachets of tempeh in the pack, and these can be refrigerated or placed in freezer for later use. This is my second attempt at making tempeh and I followed the instructions provided in the package. The pics show tempeh fermented from 500 gm of soyabean with one sachet. It is not yet 48 hours. And it is covered in velvet cotton like texture. It has started to develop grey black spots and I have removed the plastic cover from it. I made tempeh from 300 gm soyabean and with one sachet last week. At that time, because of rain the temperature has dropped below 20-25 and it took 72 hours.

Works wonders

Didn’t work. Won’t inoculate anything. They sent me a dead one. Probably the summer heat during the shipment killed them all.

Excellent results on the first try I’ve made tempeh at home for years and tried several starters, but this one from Alla’s Posh Flavors gave me the fastest, cleanest fermentation so far. The mycelium grew evenly and the block set beautifully in under 36 hours at around 30°C. I also love that the instructions were clear and easy to follow. Highly recommend for beginners and experienced makers alike.

Quality is very good but the price is little high because it is just dehydrated Tempeh powder only