







🥄 Sip smart, fuel stronger — the Aussie broth that’s got your back!
Australian Beef Bone Broth Concentrate is a nutrient-dense, collagen-rich liquid made from 88% beef bones. Packaged in a 13oz jar, it’s gluten-free, preservative-free, and compatible with keto, paleo, and Whole30 diets. Each 10g serving delivers 16 essential amino acids, supporting body repair and vitality. Pasteurized and heavy metal tested, this concentrate offers a convenient, long-lasting way to boost your meals or enjoy as a nourishing beverage.






| ASIN | B07SLWGXJD |
| ASIN | B07SLWGXJD |
| Allergen Information | Gluten Free |
| Brand Name | ABBCo |
| Container Type | Bottle |
| Cuisine | European |
| Customer Reviews | 4.4 4.4 out of 5 stars (918) |
| Customer reviews | 4.4 4.4 out of 5 stars (918) |
| Diet Type | Keto |
| Flavor | Beef |
| Item Form | Liquid |
| Item Package Weight | 0.69 Kilograms |
| Item Volume | 0.39 Liters |
| Item Weight | 375 Grams |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Dimensions | 13 x 7 x 7 cm; 375 g |
| Size | 13 Fl Oz (Pack of 1) |
| Specialty | Keto, Low Carb, No Artificial Flavors, Preservative Free |
| Unit Count | 13 Milliliters |
C**B
Sehr lecker wenn sie richtig zubereitet ist
Der Versand war schnell und das Glas war sicher verpackt. Die Brühe muss unbedingt im Kühlschrank aufbewahren werden und laut der Anweisung (10ml Brühe im 100ml kochenden Wasser) zubereitet werden. Hinweis: die Beef Bone ist ziemlich salzig, da sie mit Meersalz hergestellt wird. Ideal als Vorspeise.
G**S
Delicious
Excellent - I love it. I make a collagen broth from boiling chicken feet - I then add a teaspoon of bone broth to a hot cup of it and a pinch of Redmond salt - it’s so tasty and delicious, will be buying again soon.
M**I
La calidad
Se puede utilizar para hacer salsas y también para tomar una taza de Caldo con un poco de hiervas. El sabor es agradable y si quiere más sal o hiervas puede agregarle. Es excelente para los intentions lo tomo principalmente en las tardes.
R**W
Thought it was expensive until my first sip
I've been a consumer of bone broth for years. I've spent a few winters with a simmering crockpot of bones (I got used to the smell but visitors would wrinkle their noses) before I got lazy and started trying various products of all types. I tried several name-brand quarts (expensive and usually boiled with vegetables to not to turn off first time users), and the fancy powdered concentrates (expensive, too many unsourced ingredients). Many were foul potations and some tasted good simply because it was a bone-broth-based beverage with added ingredients. Giving it one more try I stumbled upon Australian Bone Broth. I thought it was a little expensive, but aren't they all? I love the beef and bison from Australia and I'm the kind of guy who rewards good service and products with continued patronage (not you, China!), so I bought it. First impressions upon popping the lid was, wow! this is like honey. When it turned white in the mug I knew I'd found my bone broth. As an experienced bone brother one looks for the off-white appearance, the look of quality. First sip was eye opening, the beginning of an exciting discovery. This is what bone broth is supposed to look and taste like. Add your own ingredients, but drink a mug every day. I add grass-fed butter, turmeric, black pepper, grass-fed collagen peptides, grass-fed gelatin, and miso for a rich, delicious, medicinal beverage that helps with pain, creaky joints, and gut health. The most important is the base, Australian bone broth!
S**E
Yum!
So good. Delicious flavour and no additives. All natural. So versatile for a carnivore diet.
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