Victorinox 6.8633.22G Bread and Pastry Knife, 8.7" (22 cm), Serrated Edge, Black, Bread Knife for Cleanly Cutting Bread and Fruits

購入時に刃渡りがちよっと長めかなと心配しましたが、実際使ってみるとちょうどいい長さで使い勝手も大変良かったです。以前持っていたパン切包丁はギザ刃部分がけっこうトゲトゲ状態で、洗って布巾でふき取る時に綿の糸が引っかかったりするなど、ふき取りがけっこう面倒でした。こちらの製品はそういうことは全く心配なかったです。長い状態の角食パンも軽い力加減でサクッとカットが出来、カットした断面もとてもきれいです。初めてパン切包丁を使う方にも超おススメです!

Ottimo

Super couteau à pain, coupe aussi bien le pain frais que le sec

Bra form med böjd egg och rund spets. Vass men Fiskars Hard Edge är ännu vassare.

bardzo przydatny - świetna jakość

Bought this for work (I’m a professional chef), and it’s quickly become a staple in my knife kit. Despite being labelled a pastry knife, it’s far more versatile than that. It handles cooked meats and bread brilliantly—the wavy edge gives a cleaner cut than most carving knives, with less tearing and better control. In my opinion, it outperforms many traditional carving knives, especially for plating. I used to work in a 2 Rosette hotel kitchen where this exact style of knife was the go-to for finishing and service. Sharp, reliable, and durable—every proficient kitchen should have one in their arsenal. 🔪 Razor-sharp wavy edge 🥩 Excellent for meat, bread & more 👨‍🍳 Industry favourite in high-end kitchens