Biofunctionals Blue Butterfly Pea Flower Powder 4 oz, Natural Blue Matcha Food Coloring Caffeine Free High in Antioxidants

Yes it is awesome stuff!

I used this, Beetroot powder and Turmeric to make marbled sourdough bread, for easter. Loved it!

Good quality

Mixed well with water, but the taste is kind of woody. Lemon juice helps.

Very good

♥ PROS Appearance: This powder produces the most breathtaking, vivid blue color I have ever seen come out of a food ingredient. Whether I'm swirling it into a latte, a smoothie bowl, or a cake batter, it transforms everything into a brilliant, jewel-toned masterpiece. The color is rich and consistent every single time, and the fact that it comes from a chemical-free farm in Northern Thailand makes the vibrant hue even more impressive. Taste: The flavor is wonderfully neutral and earthy, which is exactly what you want from a natural food coloring powder. It adds a very gentle, clean floral note that complements sweet and savory recipes alike without overpowering them. Completely caffeine free, so you can add it to an evening latte without any worries. Mixability: This powder blends beautifully into both hot and cold liquids. A small whisk or milk frother disperses it instantly with minimal clumping. In smoothies and baked goods it incorporates seamlessly, and I have never had to fight with it to get an even color throughout my recipe. Value for money: At 4 oz, the bag goes an incredibly long way since you only need a small amount per use to achieve that dramatic blue. The quality is on par with specialty powders that cost significantly more, and knowing it is gluten free, vegan, and free of artificial food dye makes it an outstanding value for health-conscious cooks and bakers. ♥ CONS Appearance: The only tiny observation worth mentioning is that the blue hue can shift toward purple or green depending on the pH of your recipe, which is a natural characteristic of butterfly pea flower, not a product flaw. It is actually a fun, science-fair-worthy party trick once you understand it. Value for money: The resealable bag closure could be a touch more heavy-duty to keep the powder perfectly fresh long-term, so storing it in an airtight container after opening is a good idea. This is genuinely a minor consideration for a powder of this quality. ★ SUMMARY Biofunctionals Blue Butterfly Pea Flower Powder has completely elevated my home kitchen creativity. The color payoff is extraordinary, the taste is pleasantly neutral and floral, it mixes effortlessly into everything I throw it in, and the value for a 4 oz bag of this caliber is hard to beat. Sourced from a chemical-free farm, caffeine free, vegan, and gluten free, it checks every box for anyone who wants stunning natural food coloring without compromise. This is now a permanent staple in my pantry. ♦ Overall: If you want to add a magical, all-natural pop of blue to your recipes, this powder is an absolute must-have.

I got this butterfly pea powder because I remembered a brand of gin I had tried that used this extract for fun color changing properties. If you added lemon juice the gin turned from a dark purple to a bright fuscia. I tried making an iced latte a couple of times with this but ultimately, I realized it would require a lot of powder to get a decently bright color out of it. There is also pretty minimal taste. Ultimately, I may end up infusing my own bottle of gin with this because I don’t think I will continue to use this as advertised for lattes. On the plus side it did mix in easily, but the lack of true blue appearance based on following the directions was a bit of a let down. Will update if I do try the gin infusion!

I ordered this out of curiosity after seeing colorful drinks made with butterfly pea flower, and reading the product description to my daughter led to an unexpected comedy moment. I said “butterfly pea flower powder,” and she looked horrified and asked, “There’s butterfly *pee* in drinks?!” So before anyone else wonders — it’s made from dried flowers from a plant, not anything involving butterflies beyond the name. 😄 Once we cleared that up, I was impressed by how vibrant the blue color is. It’s fun to use in teas, lemonades, smoothies, or recipes, and the color-changing effect with acidic ingredients (blue shifting toward purple) makes it feel like a little kitchen science experiment. The flavor is mild, so it doesn’t overpower drinks. I also like that it’s naturally caffeine-free and can be used as a natural food coloring alternative. A little seems to go a long way. Overall: a fun ingredient for colorful beverages, curious cooks, and families willing to survive accidental pronunciation misunderstandings. Vine disclaimer: I received this product through Amazon Vine in exchange for my honest opinion. The review was free; the family discussion about butterfly pea vs. butterfly pee came at no additional charge.