Brazos Home Dark Walnut Wood Cutting Board for Kitchen, Seasoned, Chopping Board, Wood Cheese Board, Charcuterie Platter, Ideal for Serving or Chopping Fruit, Vegetables, Cheese or Meat, 11x6, Small

Purchased this board to add to 'modern-vintage' farmhouse style shelf decor in my kitchen. It really is lovely! I obviously won't be using it as a cutting board but I imagine it would be durable. The craftsman captured the most gorgeous characteristics of the walnut for this board. I'm thrilled.

That's what happens when you don't measure and just eyeball something (or look at the measurements and think you know how big it will be), I thought it would be a little larger, at least as large as the knife in the photograph.What's nice about the small size is it's easy to clean in the kitchen sink, since you shouldn't wash it in the dish washer; and it fits perfectly inside a kitchen drawer.

We cook ALL our meals as a family. We haven’t been out to eat a single meal in 3 years. That being said, we need professional, well made tools for the kitchen. This cutting board will last us YEARS even with our heavy usage. Just rub it down with a bit of the organic oil you have on hand whenever the color becomes lackluster and BAM! It’s like new!

I was so excited to receive this. Wiped with alcohol to clean. And the paint started coming off. I’m not sure it is safe for food. Seems it’s just for the decor :(

Great size, color .. but finish is a little rough. Need to sand and use butcher block wax on it

Beautifully crafted work of art. I only wish I'd read the description a bit more closely as I thought it'd be 11.25 inches working surface, but that length includes the handle. So you have more like 6 inches of workable area. Still enough for chopping veggies. A gorgeous addition to my kitchen.

I use it as cheese plate , it is quite small . May be a medium size is more ideal.

Using coconut oil to enrich it, its a beautiful little walnut paddle board and well worth the price, love it, thank you!

warps and too small, i don't recommend