❄️ Freeze the moment, not your flavor!
This Pack of 3 stabilizers (Ice Cream Stabilizer, Glycerol Monostearate, and Carboxymethyl Cellulose powders) is a professional-grade baking enhancer designed to improve texture, creaminess, and melt resistance in ice creams, cakes, and other desserts. Made in India with FSSAI certification, these vegetarian powders offer a 2-year shelf life and easy integration into various recipes for consistent, high-quality results.
| Item Volume | 150 Millilitres |
| Manufacturer | BAKE KING | UNIT OF SWEET KING INDIA L.L.P |
| Item Weight | 150 Grams |
| Cuisine | GMS AND CMC POWDER FOR ICE CREAM |
| Ingredient Type | Vegetarian |
| Item package quantity | 1 |
| Form | POWDER |
| Package Information | GMS POWDER FOR CAKE |
| Net Quantity | 150 gram |
| Product Dimensions | 10 x 8 x 5 cm; 150 g |
| Ingredients | ICE CREAM STABILIZER, CMC POWDER, GMS POWDER |
| Country of Origin | India |
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