Description
- About this item
- ZhenSanHuan owns the patent of ZhangQiu iron wok, hand hammered with Chinese traditional cold working technique. This technique was used to make weapons in ancient history.
- Fully hand hammered for 150 - 200 times for each square cm - for optimal heat retention and thorough, even heating.
- NO painting, no coating - physical non-sticky to give you a healthy meal. Less oil, less smoke. It is completely safe.
- Kitchen Must-Have - varied diameters of stir fry pan to fit your everyday cooking needs and techniques.
- Products require seasoning before use, blue black is pre-seasoned, but still need to be fully seasoned - We can help to season it, please let us know if you need us to fully season it. We also have detailed tutorial video to help you make it a piece of art.
Zhensanhuan Handmade Iron Wok Pot Traditional Chinese Wok (Blue Black, 34CM)
