Description
Bake the Future! 🌟
- HEALTHIER BAKING - Lower cholesterol and fat intake without sacrificing taste.
- TRUSTED TRADITION - From a company with over 130 years of excellence.
- ECO CONSCIOUS CHOICE - Uses less water and reduces carbon emissions.
- EGG CELLENT VERSATILITY - Substitutes for whole eggs, whites, or yolks!
- ENDLESS BAKING POSSIBILITIES - Perfect for cupcakes, pancakes, brownies, and more!
PhoebeEgg Replacer is a 2.5 lb (40 oz) vegan egg alternative that replaces up to two dozen eggs, made from potato and tapioca starch. Ideal for various diets, it promotes healthier baking while minimizing environmental impact.
