ABOX Vacuum Sealer, V66 Automatic Food Sealer Machine One-Touch Sealing for Dry and Moist Food Fresh Preservation with 10PCS BPA Sealing Bags for Meat, Vegetables, Fruits

For a newbie vacuum sealer machine user like me it's worth looking for a video on Youtube or wherever to familiarise yourself with the technique and modes before using for the first time as I think the user manual is pretty minimalistic for new users, at least that's my opininion. For instance, it could have included tips on how best to use the external seal technique for use with vacuum sealing jars or containers and the recommended suitable types of these when using with this machine. Also, for example, when the initial bag supply has been used and then a replacement roll ordered, what's a useful technique for ensuring a straight line cut when making new bags of maybe varying sixes? I devised my own way by cutting using a kitchen chopping board, ruler and either wallpaper or Stanley knife rather than the little cutting tool supplied.I'm not a kitchen buff so I personally would have appreciated these kind of tips for the product but this absence seems to be the norm these days, (or perhaps it's just me?).Having said all the above, I think the product is worth purchasing and using.

Your browser does not support HTML5 video.  Really impressed with this sealer. It has far more suction than my old unit. I’ve used it constantly for a coup of weeks and had no issues with the machine or the included bags.

This comes with a starter selection of bags and pipe work for external suction , really easy to use simply put item in bag ensuring top is flat then insert into opening select dry or wet mode then press vacume seal , great results time and time again , keeps seal when frozen . Start to finish process takes about 30 seconds , seal line is fairly thick and always a neat line.

I had been toying with a vacuum sealer for a while, this one kept coming up with consistently good ratings and I had a 10% off voucher. Arrived well packaged, I have used both the supplied bags and bags I bought with the unit and both work well. The vacuum seals really well, I have used it with sliced pancetta, herbs, pasta, salmon filets, frozen gravy, and so far it's been successful. The food is perfect when the seal is opened and used again. It reduces storage room in both the fridge and freezer, and it has prolonged the life of the food. I'm making gravlax for Christmas gifts and will be vacuum sealing them for added food hygiene and longevity purposes. The unit is easy to use and easy to store, in or out of the box. Hubby was sceptical but he's a convert now, I would recommend a vacuum sealer and in particular this one. It's worth the money, I felt that buying a cheaper unit would be an unnecessary compromise. Make sure you research the bags you can use and where possible buy the same brand of bags to unit.

Just received ABOX V66 vacuum food sealer. I want to use machine for food sealing and Sous Vide cooking(healthy eating)Arrived well packaged and without damage.Found instructions unclear around use of machine but persevered with some practice sealing etc.Machine nicely designed looks good.Am used to using professional Sous Vide equipment but need piece of kit smaller for home use to add to my Batterie de Cuisine.Wanted smaller machine to allow me to compress fresh garden herbs/soft fruits/vegetables etc when in season for use through out year.Bags supplied are robust and appear strong and ideal for purpose, initially quite hard to position sealer bags as bags are quite robust but got there, after using several sealer bags.Set up was ok but would recommend clearer user instruction.Haven’t worked out how to use small cutting blade supplied or the external Vacuum setting with the tubes etc.Diagram totally unclear along with instructions.Initially wasn’t sure about positioning of supplied sealer bags. How to place bag into sealer with smooth side up or rough side up.Practiced using wet cloth/small sponge/carrot etc.It will not seal anything that is to wet so if marinating food you might need to marinate firstly using single seal. Leave over night in chill to marinate. Next day- Then remove food from bag, removing all marination. Then reseal in new bag with Vacuum seal. Then cook accordingly.Single seal function appear to give strong seal.Vacuum sealer also appears good.Am sure this machine will be an asset to my kitchen tools and look forward to refining use over several trials.Wood recommend using Vacuum Storage Bag Rolls as you can cut to size..so less waste

I hate wasting food so I often enjoy storing any leftover food from the night before and eating it the next day. Recently I discovered these wonderful little vacuum sealers that keep food super fresh. One of my friends had a similar one and showed me how easy and efficient they are at simply sealing food using the sealer and then keeping them in the fridge and the next day they taste like new!You can definitely tell the difference in terms of freshness when you seal them in a vacuum sealed bag as opposed to putting them inside a plastic tub or a container. The device is really easy to use and it comes with clear instructions and isn’t too big so it doesn’t take up a lot of space in the kitchen which is always a good thing. I’m really pleased with it and looking forward to a lot less food wastage :)

This is my third Vacuum sealer and it is obvious the developers have really designed this machine with a lot of attention. It is so far advanced then the other two cheaper machines of different manufacture. There's a moral here that says ' You pays your money and makes your choice' That is very true in this case.The features include a One touch operation and LED progress display. Low noise and quick sealing.It opens and closes automatically. Compact and a stylish design. For safety it has a overheat cut-out.Fascinating to watch it operate, and on high suction it really sucks the air out of the bags. I would suggest you only use the bags recommended as other less substantial bags simple will not stand up to the workout this machine produces. I am recommending this to you. Please don't make the mistake I did and go for far cheaper machines. You will be disappointed if you do.