🌍 Taste the Tradition, Snack with Purpose!
Ermak's Uzbek Bio Kurt Kashk is a traditional snack made from curdled milk, iodized salt, and beneficial bifidobacteria, available in convenient 30g packs. This product not only offers a unique taste experience but also supports gut health, making it a perfect choice for health-conscious snackers.
M**A
Favorite kurt
Always my favorite kurt, love the taste and the afterfeel. The only con is the acne it causes, but only after too many kurts at once
T**A
Clean and delicious!
Obsessed with these! Always asked my aunt to bring me back some whenever she visited relatives! Thankfully, these don’t have hair in them like the street vendors’ do! 🤣
R**M
Dry and not soft and creamy
Not like what I bought a few years back
T**O
lol an acquired taste..
Very interesting and many people love the sourness but it’s too sour for me. It was great for what it was.
N**D
Marble-sized cheese bombs
Read about this stuff on Atlas Obscura and I immediately set out to try some. The size of these are smaller than I was expecting-- each ball is about the size of a marble. I only tried eating them dry. Others online suggest dissolving them in hot water. The flavor and smell are interesting. They smell a bit like cheese and dried milk powder. The flavor is tangy and umami. Kind of like Cheetos cheese on steroids. I could imagine bringing this on a camping trip and crumbling it into some camp food for added flavor. I don't know if all qurt is like this, but it was fun to learn about a different culture and an ok substitute for travel during the pandemic.
S**A
Qurut
It’s good 👍🏼
R**A
Nostalgic and great quality
Delicious, reminds me of home
J**Y
too expensive
not thing is bad about the item but it is expensive everytime I see it the price goes up.
Trustpilot
5 days ago
3 weeks ago