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Review ------ Praise for Brendan Brazier: "Brendan gets it! His tional approach is what supercharges results." --Tony Horton, creator of P90X, the world's bestselling workout program "Thrive Energy Cookbook is a must-have for gourmets and athletes alike." --Sean Hyson, C.S.C.S., Group Training Director for Men's Fitness and Muscle & Fitness magazines "When world-class athletes want to get even better, Brendan is the man who gets the call." --Brendon Burchard, New York Times bestselling author of The Charge "As our head of tion, Brendan's implementation of purpose-driven tion has allowed our pro cycling team to meet the demands of grueling training better than ever before." --Matt Johnson, President of Garmin-Sharp Pro Cycling Team and founder of The Feed "Brendan's commitment to the study of -based tion and research makes for a wonderful cookbook." --Joe Hogarty, Baltimore Orioles strength and conditioning coach "Brendan's systematic approach to performance -based tion has helped me to reduce inflammation, speed my recovery, and has boosted my overall performance. The recipes are delicious!" --Mike Zigomanis, NHL player and member of the 2009 Stanley Cup champion Pittsburgh Penguins "From the bestselling author of the Thrive series comes 150 -based, ent dense recipes. Athletes or anyone in need of an energy boost will enjoy dishes like kale chips with edamame hummus; avocado, black bean, and chipotle burger; and even the decadent cashew chocolate mousse layer cake."--New You "Former Ironman triathlete Brendan Brazier is nothing short of a phenomenon. Not only did he show the world that professional athletes can excel on a vegan diet, he is the creator of the Vega line of -based tion products. When thumbing through his brand-new Thrive Energy Cookbook (Brazier's fourth book), I was astounded by the quality of his 150 whole-food recipes--which include a delightful chia seed blueberry pudding, a sumptuous yellow peanut curry rice , and a mouthwatering strawberry-goji berry dark chocolate cheesecake. I want it all."--VegNews (Cofounder Coleen Holland) Book Description ---------------- From the author of the Thrive series, a full-colour cookbook with more than 100 -based, ent-dense, whole foods recipes for cooking the Thrive way.