🌟 Bake Your Way to Wellness!
Nature's Eats Pecan Flour is a finely ground, non-GMO, and keto-friendly flour alternative, perfect for health-conscious bakers looking to enhance their recipes with a nutritious and delicious ingredient.
D**N
Great Product, Great Service!
This is a great product. I've purchased it locally (occasionally, when it is available locally--which is really hit and miss) and off of Amazon. I like how fresh it is from Amazon the best. Sometimes locally it isn't as fresh. I store extra in the freezer and this product in the fridge once it arrives. Never had a problem with it. Works great in all kinds of baking and other recipe applications. Excellent packaging, product, and service. Handy, convenient and tastes great too. The price is cheaper shipped from Amazon than driving to my local store to pick it up.
F**D
Finely Pecan
I was looking for a fine grounded nut flour to make a pie crust and this product did well. I usually buy whole pecans and grind them myself but I end up with chunks.I opened the package and the pecan flour is fine and light. Perfect for crust making. No chunks to get wedged in between the teeth.The use of natural ingredients when it comes to creating healthy desserts is important to me. It keeps me working towards better health. If I'm going to be lazy then i might as well go back to purchasing packaged deserts that are too expensive or full of artificial colors, flavors, and preservatives.The taste is fresh and it taste like pecans. The texture is light like flour and it is easy to mix with other flours. The texture is most. One time I brought a product and the pecan flour was very dry. It was very disappointing.My experience with the organic pecan flour has been great. I added this to bread and soup.It is worth the price. I don't waste because I paid money this. I will use this product for preparing foods. The use is endless. Pecans generally have a sweet hearty flavor. How or why would you waste ?This a good product to use.
S**Y
A low-carb replacement for wheat flour
Trying to cut back on carbs I tried pecan flour in making pie crust. The flour is a little gritty, which is ok in the pastry crust. After baking, the crust didn't hold together well, and we ended up just crumbling it in serving dishes and spooning the pie filling over it. Which nobody in my family minded at all. And the flavor was very nice and toasty. One of the articles I read about pecan flour said that it could be used for thickening sauces, like wheat flour, but this didn't work for me at all. But the pecan flour is lovely, and my daughter-in-law made some delightful cookies with it. I'm sure we will find other uses for it,
M**N
Pure clean product.
Did not work out for my toffee bars. But excellent flour. Anxious to try using this pecan flour again. But it is terribly pricey.
D**
I love this product and ordered 2
The flavor is amazing. My keto lifestyle requires things such as pecan flour. Thank you for carrying this!
J**N
Love
I really like this pecan meal ! Great quality and wonderful flavor.
A**D
Great product. High quality.
I was quite happy with this product.
S**N
Love the nuttiness it adds!
I’ve only started using this. I made a delicious banana bread with 1/2 c of this pecan flour, 1 1/2 c almond flour, 1 egg, 1/2 c cottage cheese, salt, vanilla, a small handful of Lillys chocolate chips and 3 bananas.. amazingly moist and yummy!
Trustpilot
3 weeks ago
2 months ago