Chaat: Recipes from the Kitchens, Markets, and Railways of India: a Cookbook

Description

Explore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-winning chef Maneet Chauhan. 'A sumptuous whistle-stop tour of India's diverse food ways. Maneet has penned a love letter to the best of Indian food.'-Padma...