Description
- High quality product with the "NIROSTA 4034" stainless steel standard form KRUPP GERMANY .
- Carving Knift 2" : The carving knife's blade is extra thick and is suitable for carving vegetable and fruits with hard surfaces (e.g. pumpkin, carrot) The handle has good grip appropriate for caving.
- Coring Kinfe 3" : The coring knife is used to core vegetables and fruits such as rambutan and cucumber. The specially designed handle is appropriate for coring purposes.
- Paring Knife 3" : The paring knife with a nice gripping handle is easily used for paring all kinds of fruits and vegetables.
The knife blade is hardened with a high technology furnace and sharpened by a modern knife sharpening machine instead of the old sharpening process by hand. High quality wood is used for the handle enhancing good grip durability and valubility.
