Valrhona Premium French Baking Blonde Chocolate Discs (Feves). DULCEY 35% Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy, Balanced, For Luscious Frostings. 250g

Valrhona Premium French Baking Blonde Chocolate Discs (Feves). DULCEY 35% Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy, Balanced, For Luscious Frostings. 250g

Q: Is the milk chocolate good for dipping apples?

No this chocolate is better for making candies. You could dip apples if you wanted to but you may want to ad some coco oil to thin it out a bit.

Q: How do you keep it from melting in shipping during summer months?

I ordered the chocolate during the winter; however, because of the shipment issues that I had with the delivery carrier and the fantastic customer service reps, I am confident that they will package the chocolate in a manner that will reserve consistency and freshness during shipping in the summer months. Your best bet is to contact them directly to determine if it the summer months are optimal shipping times.

Q: What are the percentages for?

The percentage is how much of the chocolates weight comes from the actual cocoa bean. The higher the percentage, the less sugar or the more bitter the chocolate is.

Q: I purchased too many and won't be making anything with these in the near future. Can these be stored in the fridge?

Those will keep just fine stored in the pantry, a cool dry place is ideal. Fridge not required.

4.2/5

Product ID: 528144432

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Details

Brand
VALRHONA
Item weight
249 g
Item form
Disc
Number of pieces
1
Sweetness
Semi-Sweet

🌱sustainable sourcing

🍫35% cacao

🔥easy melt

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Valrhona Premium French Baking Blonde Chocolate Discs (Feves). DULCEY 35% Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy, Balanced, For Luscious Frostings. 250g (Pack of 1)

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Description

🍰 Elevate Your Baking Game with Valrhona's Premium Chocolate Discs!

EASY TO USE - Designed for effortless melting and tempering, perfect for any skill level.
SUSTAINABLE LUXURY - Crafted with the highest-quality ingredients, committed to sustainability.
INDULGE IN DECADENCE - Experience the creamy, caramel cookie flavor notes that elevate your baking.
PERFECT FOR PROFESSIONALS - Ideal for luscious frostings and gourmet desserts that impress.
VERSATILE BAKING ESSENTIAL - 250g of premium discs to enhance your culinary creations.

Valrhona’s Premium Inspiration Feves (Couverture) Valrhona’s premium inspiration feves are formulated to make your baking easy, more festive and delightful. Feves are perfectly sized for scaling, melting, tempering, and chopping (and eating of course). DULCEY 35% TOASTED BLOND CHOCOLATE FEVES DULCEY is an insanely addictive toasted blond chocolate that tastes like a caramel cookie but can be used like any chocolate. Chop some up and fold into any dessert. Valrhona, the World’s Finest Chocolate Since 1922 Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. Our mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate. For almost a century, Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for its terroir. Today, leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be. Our Commitment to the Environment Strongly determined to cut its environmental impact in half by 2025, Valrhona has already considerably reduced its gas emissions, waste production, and energy and water consumption on industrial sites.