🍞 Elevate your snack game with Karachi Bakery’s iconic rusk – where tradition meets taste!
Karachi Bakery Rusk Fruit is a 200g pack of thick, fluffy, handmade biscuit bars featuring a mild sweetness balanced by a lingering salty aftertaste. Made with 100% vegetarian ingredients and free from artificial flavors or colors, these rusks come in a convenient pouch to preserve freshness. A classic product from the trusted Sri Ram Bakers brand, perfect for sophisticated snacking moments.
| Weight | 200 Grams |
| Ingredient Type | Vegetarian |
| Brand | Karachi Bakery |
| Form | Bar |
| Serving Recommendation | 200.0grams |
| Package Information | Pouch |
| Manufacturer | Sri Ram Bakers |
| Net Quantity | 200.0 gram |
| Product Dimensions | 19.5 x 26 x 9.8 cm; 200 g |
| Ingredients | Refined Wheat Flour (Maida), Iodised Salt, Sugar, Tooty Fruity (Candied Papaya), Edible Vegetable Oil (Refined Palm Oil & Palmolein), Hydrogenated Vegetable Fat, Yeast, Emulsifiers (E472 & E471), Wheat Fibre, Improvers (I1100 & 1104) & Antioxidant(300) (Numbers in Brackets as per International Numbering System) Contains Wheat Gluten and Tooty Fruity (Candied Papaya). |
P**R
Tasty rusk
These rusks are amazing in taste frankly I have become a fan of karachi bakery . They have dietary fibre and sugar content is low they go with tea in a fantastic way . Quite filling.
A**R
Crunchy rusk
Crunchy but sugar is very high
P**R
Tasteless and stale
Tasteless and stale. Too hard. They are selling expired products. Don't order
K**H
Crispy & Tasty
A good companion for a cup of chai.
U**R
Most of the biscuits found broken condition
Not like
M**X
Absolutely love it
It's tasty. It's firm. The toast won't break off as soon as you dip in coffee or tea. Lots of tuity-fruity so it tastes delicious. Loveeee it.
S**S
average quality
most hyped rusk, not upto the mark, bought at discounted price which normal price to the quality
S**.
Disappointed
Was disappointed to find most of the rusks were broken , must have been old stockall broken in pieces.
Trustpilot
2 months ago
2 weeks ago
