LH's BPA Free Silicone Egg Bites Molds for Instant Pot Accessories - Fits Instant Pot Pressure Cooker, Baby Food Freezer Tray with Lid, Reusable Storage Container | Yellow

This item is just what I wanted. I saw someone on YouTube using this to make keesh and I wanted to try it for myself. Very cool

I just got this yesterday and couldn’t wait to make my egg bites this fine Sunday morning. This item worked out perfectly. Not only did they come out delicious but also the silicone is very thick so I didn’t need to spray anything to make it non stick. My egg bites came right out and they were amazing. I definitely recommend this item.

Wow! It arrived early in great packaging. Easy to store in the refrigerator, plus the mold is very good quality. Will be using this all the time!

Love love love this wonderful silicone mold for easily and economically making my own homemade egg bites in the Instant Pot! I look forward to making portion-controlled frozen treats in it as well.

These egg molds work exactly as described. They are sturdy so the mold never breaks but it is still easy to remove. Thanks to this product I can quickly create bite sized snacks for my baby!

I have only used this cute little cooker once. I steamed eggs in it in my instant cooker (I have an "instant pot" but it's a different brand so don't want to call it that).This steamed the eggs wonderfully. The white was cooked, the yolk was runny, it was easy to push the bottom in so the eggs just slid out (I oiled the cups before adding the eggs). And, since you can push the cups it is easy to clean as well. I can envision making meatballs, mini cupcakes, mini omelets, having different types of dips in the cups, there's a lot of things this could do!The lid is handy if you don't want to take the food out right away. I could foresee the yellow color eventually becoming discolored but the price makes it easy to get another one if that happens.Update: I have successfully made poached and hard boiled eggs in this contraption. My meatballs came out wonderfully. I've tried steamed fish, vegetables and even oatmeal over rice in it - worked very well. I am going to purchase another of these for triple layering.Update: I purchased another one. I've made steamed dumplings, cooked beans in the cups, steamed cloves of garlic, made mini muffins and puffy pancakes, So, basically, with two of these things, I have rice on the bottom, veggies and beans in the middle one, and breakfast items in the top one...all at the same time...whereby saving so much time! I have found getting raw egg cleaned out of the cups can be a pain so make sure to grease the cups before adding raw egg. The best part is not having to transfer the food to another container you can just add the lid. Oh, and make sure to be careful when grabbing it from underneath. The cups are soft on the bottom and food can be inadvertently pushed out of the cups.

We have not had a chance to use this new product. We think it looks like it will meet the need and would order again.

I make the best poached eggs in this thing. Perfect every time!