Titanium Cutting Board, 12” Non Toxic Cutting Boards for Kitchen - Cutting Edge Hygiene & Durability, Double Sided Pure Titanium Cutting Mat for Meat Fruit & Vegetable, S Size

Upon receiving the titanium cutting board today, I conducted an online search to confirm its authenticity. I am pleased to report that it is indeed an all-titanium cutting board. While similar products on the market may be priced lower due to their stainless steel composition, the superior durability and antibacterial properties of titanium make it a worthwhile investment. Notably, titanium cutting boards effectively hinder the proliferation of bacteria and microorganisms. Their smooth, non-absorbent surface facilitates easy cleaning and maintenance, offering a notable advantage over traditional wooden or plastic boards. Although the initial cost is higher, the enduring quality of this titanium cutting board justifies the expense, making it a valuable addition to any culinary space. A kitchen must have!

A lot of cheaper fakes available, but the real thing costs a bit more. Imitations will quickly dull your knife blade.This is a great alternative to plastic or wood cutting boards (eliminate micro-plastic particles in your food, likewise wood-fragments, and unlike wood will not mold and needs no regular oiling). Titanium is softer than the tempered steel of a knife blade, so it is gentler and doesn't cause knives to become quickly dull. Rinses clean very easily, dries quickly. This is a very high quality product and should last a very long time.

I use the titanium cutting board for food preparation in my home. I bought this cutting board because I wanted to use less plastic. It is well-made, and it is not plastic. But it dulls my knives.

Absolutely loved the product! I was in search for a safe, non-toxic cutting board that would last for a long time and I found this product. I also love the fact that it is thin and can fit anywhere in my kitchen without occupying any space at all. The quality seems great and it has smooth edges. I have been using this for a week now and can safely say that it has satisfied me.

This is a great cutting board. I use it almost exclusively without fear of transferring any bacteria.

The titanium cutting board met all my expectations, cleans up very easily, and makes me feel better because I know I’m using a safer cutting board.

I bought a few of these so my family wouldn’t be ingesting the plastic. Now these boards are showing knife scratches. Have I replaced plastic for titanium particles? Is this a defect? HelpUpdate: after I wrote the review I was contacted by the company. Scratch marks are normal. The metal isn’t toxic and is used in joint replacement surgery. I will continue to use them. They are easy to clean and dishwasher safe.

This is stainless steel.1. Its weight is too heavy to be titanium; titanium should weigh much less.2. You should observe a rainbow coloration when titanium is heated. After applying considerable heat, this board stayed the same.This is disgusting; their advertisement is a total scam. I read through the reviews, and I feel so bad for those who believe it’s titanium. IT IS NOT titanium.